Dining Menus

STARTERS

Bang Bang Shrimp | 14
Fried Shrimp tossed with Sweet Chili Aioli

Queso and Chips | 8
Pico de Gallo Side
Steak and Chorizo | 4

Ahi Poke Crisps | 15
Crispy Wontons topped with Tuna, Sesame Oil and Teriyaki Poke
finished with Spicy Ginger Aioli, and Sweet Chili Sauce

Fried Pork Potstickers | 13
Pork and Vegetable Potstickers served with Citrus Ponzu Sauce

Baked Pretzel Sticks | 10
Baked Salted Bavarian Pretzel Sticks Served with Beer Cheese
and Mustard

Fried Pickles | 10
Served with Jalapeño Ranch

Pizza Margherita | 13
Tomato, Fresh Basil, and Mozzarella

LIGHTER FARE

Soup and Salad | 14
Soup of the Day and Half of an Entrée Salad

Filet and Wedge | 19
Iceberg Wedge, Tomato, Bacon, Crumbles Blue Cheese, Crispy
Onion Rings, Fire Grilled Beef Tenderloin and Served with Blue
Cheese Dressing

Cobb Salad | 16
Mixed Greens with Avocado, Tomato, Hard Boiled Egg, Crispy Bacon,
Blue Cheese Crumbles, Grilled Chicken with Choice of Dressing

Southwest Salad | 16
Mixed Greens with Cheddar Jack Cheese, Tomatoes, Black Bean
Corn Relish, Tortillas & Grilled Chicken.

Greek Salad with Blackened Salmon | 19
Romaine and Mixed Greens, Red Onions, Cucumber, Kalamata Olives,
Grape Tomatoes, and Feta Cheese Served with Greek Vinaigrette

HANDHELDS & MAINS

All Sandwiches and Wraps Served with Choice of Side: French Fries,
Onion Rings, Tater Tots, Fresh Fruit, Vegetable Medley, Side House
Salad or Caesar Salad

Signature Burger | 16
Fire Grilled Angus Burger, Served with Lettuce, Tomato, Onion, Pickle,
and your Choice of One Topping: American, Cheddar, Swiss, Pepper
Jack, Bacon, Sautéed Onions, Sautéed Mushrooms | 2

Crispy Buffalo Wrap | 15
Crispy Chicken Tenders, Cheddar Cheese, Lettuce, Avocado, Ranch
Dressing and Spicy Buffalo Sauce

Grilled Pimento Cheese Sandwich | 14
Bacon, Lettuce, Tomatoes and Jalapeño Bread

Corned Beef Reuben | 15
Tender Corned Beef, Sauerkraut, Swiss Cheese, Thousand Island
Dressing on Grilled Marble Rye Bread

Double Decker Club | 15
Ham, Bacon, Turkey, Lettuce, Tomatoes, Mayonnaise, American
and Swiss Cheese and Served on your Choice of White or Wheat Toast

Grilled Vegetable Wrap | 15
Zucchini and Yellow, Roasted Red Peppers, Broccoli and Tomatoes
tossed with Basil Pesto and Fresh Mozzarella Cheese in a Grilled
Sun-Dried Tomato Wrap

Chicken Club Sandwich | 16
Blackened or Hand Battered Chicken Breast, Bacon, Lettuce, Bread
and Butter Pickles Blackened or Fried

Philadelphia Cheesesteak | 16
Thin Sliced Ribeye, Onions, and Provolone Cheese

Baja Shrimp Tacos | 16
Coleslaw, Pico de Gallo, Ancho Ranch Dressing

Classic Chicken Tenders | 15
Crispy Buttermilk Chicken Tenders Served with Fries and Ranch Dressing

Fish and Chips | 18
Fried Beer Battered Cod Fillet with Sliced Fried French Fries. Served
with Fresh Lemon, Malt Vinegar and Tartar Sauce

Chicken and Steak Quesadillas | 14
Fire Grilled Steak and Chicken, Jack Cheese, Onions, Peppers, and
Bacon Served with Sour Cream and Salsa

APPETIZERS

Buttermilk Fried Calamari | 18
Crispy Fried Calamari and Peppers, Served with: Spicy Marinara
and Sweet Chili Sauce

Gulf Crab Stack | 22
Lump Crabmeat Remoulade, Avocado, Pico De Galo, Tortilla Chips

Crispy Spiced Pork Ribs | 18
Crispy Pork Ribs Tossed in a Sweet Chili Glaze, Cucumber Slaw,
Sesame-Ponzu Sauce

Seafood Fondue | 26
Crawfish, Blackened Shrimp, Crabmeat, Queso, Served with
Toasted Flat Bread for Dipping

SALADS

BLT Salad | 16
Bacon Lardons, Tomatoes, Blue Cheese Crumbles, Red Onions,
Balsamic Vinaigrette

BTA Salad | 16
Creamy Fresh Burrata, Tomatoes, Avocado, Mixed Greens, and
Citrus Vinaigrette

Side Salad | 6
Choice of: Caesar OR House Salad Choice of Dressing to Accompany

Soup of the Day | 6
A cup size of house made soup. Daily Selection made by Chef

Salad Dressing Options
Ranch, Jalapeno Ranch, Thousand Island, Greek, Caesar, Italian,
Blue Cheese, Balsamic Vinaigrette, Oil & Vinegar, Honey Mustard

ADDITIONS

Loaded Mashed Potatoes | 12
Yukon Gold Potatoes, Cream, Butter, Cheese, Bacon, Chives

Crispy Brussel Sprouts | 8
Fried Brussel Sprouts, Oil, Sweet Chili Sauce

Smoked Gouda Mac & Cheese | 16
Smoked Gouda Cheese Blend, Butter, Macaroni Noodles, Baked
Until Golden Brown

Sauteed Spinach | 8
Sauteed Spinach, Oil, House Blend of Herbs & Spices

ENTREES

8oz Filet | 48
Grilled to Order, Filet Mignon, Garlic Herb Butter, Served with: Yukon Gold Mashed Potatoes

Churrasco Beef Tenderloin | 38
Chimichurri Marinated, Grilled Beef Tenderloin, Served with: Parmesan
French Fries, Romesco Sauce

16 oz Ribeye | 52
Grilled to Order, Ribeye, Garlic Herb Butter, Served with: Yukon Gold
Mashed Potatoes

Braised Beef Short Rib | 42
Slow Braised, Bone-In, Short Rib, Served with: Mashed Potatoes, Green Beans, Caramelized Onion Au Jus

Chicken Breast Franchaise | 26
Lightly Battered Pan-Fried Chicken Breast, Served with: Cavatappi
Alfredo, Lemon Butter

Grilled Red Snapper | 36
Cioppino Broth, Roasted Potatoes, Spinach, Roasted Garlic Aioli

Blackened Ahi Tuna | 35
Pan Seared Blackened Ahi Tuna Filet, Greens Beans Ginger-Green
Onion Rice, Citrus-Ponzu Sauce

Salmon Filet | 34
Pan Seared Salmon Filet, Sweet Corn Risotto, Lemon-Basil Butter

Penne Pasta Pomodoro | 28
Gluten-Free Penne Pasta, Grilled Shrimp, Roasted Tomatoes, Basil,
Parmesan Cheese

Pork Rib Chop | 35
Grilled Double-Bone In Pork Chop, Green Beans, Cheddar Grits, Bourbon=Peppercorn Sauce

DESSERTS

Triple Chocolate Cheesecake | 10
Dark & White Chocolate, Choclate Ganache, Chocolate Graham
Cracker Crust

Key Lime Pie | 10
Graham Cracker Crust, Lime Juice, Infused Whipped Cream

Adult Ice Cream Scoop | 4
Double Serving of Choice of: Vanilla OR Choclate

Build Your Own Cheesecake | 10
New York Style Cheesecake, Topped with Choice of Sauce: Chocolate, Strawberry, Caramel

Chocolate Mousse Cake | 10
Dark Chocolate Cake, Chocolate Icing, House Made Whipped Cream, Chocolate Chips

Chocolate Spoon Cake | 10
Chocolate Cake, Chocolate Fudge, Whipped Cream



FOOD

Hamburger or Cheeseburger 9
Chicken Quesadilla 7
Flatbread 7
Grilled Cheese 6
Hot Dog 6
Mac & Cheese 6
Fried Shrimp 8
Chicken Tenders 9

SIDES

French Fries
Sweet Potato Fries
Tater Tots
House Salad
Fruit Cup

DRINKS

Soda
Shirley Temple
Milk
Juice

SHAREABLES

Classic Wings | 14
Tossed with Choice of Buffalo, BBQ, Sweet Chili and Choice of Blue
Cheese or Ranch

Loaded Nachos | 12
Crispy Corn Tortillas, Cheese Fondue, Trio of Cheeses, Ranch Drizzle, Jalapeños, Pico de Gallo, Green Onion, Sour Cream and Salsa
Add Grilled Chicken | 3 Add Grilled Steak | 4

Chili Cheese Fries | 11
Chili, Shredded Cheddar Cheese, Onions and Jalapenos on the side
Or Try it with Tots!

Bleu Cheese Chips | 11
House Made Potato Chips with Melted Bleu Cheese, Bacon
and Chives

PIZZA

Build Your Own Flatbread Pizza | 12

Tomato Sauce, Fresh Basil, Mozzarella

Toppings |  0.50 ea

Proteins
Chicken
Pepperoni
Italian Sausage
Bacon

Veggies
Spinach
Mushrooms
Bell Peppers
Jalapenos
Olives
Onions

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.