Santa Rosa Casual and Fine Dining

Join us for an outstanding dining experience with unparalleled personalized service at Santa Rosa Golf & Country Club. Our elegant, yet warm and inviting Mediterranean clubhouse provides the social and dining centerpiece of our Club, featuring a variety of dining options, from informal and casual to elegantly formal. Enjoy innovative menus paired with signature drinks, from casual lunches with friends to Sunday brunch or a date night. Yearly features are crab feeds, winemaker dinners, Music on the Green, comedy nights, summer barbecues by the pool and more.

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Dining Menus

Brunch Appetizers All Day Dinner Dessert Cocktails

BRUNCH

CRUSHED MARINATED AVOCADO OVER TOASTED
WHEAT BERRY BREAD 16
Fresh Herbs, Hydro Mache Lettuce, Pickled Red Onion, Citrus Fruits,
Toasted Sunflower Seeds

9TH HOLE PRO 17
2 Eggs, Choice of 2 Meats: Bacon, Hand Patty Sausage, Hashbrown
Potatoes, House-made Buttermilk Biscuit or English Muffin

CLASSIC BENEDICT 18
Poached Eggs, Canadian Bacon, Tabasco Hollandaise, Toasted English
Muffin, Choice of: Mixed Greens or Potatoes

NORTHERN CALIFORNIA BREAKFAST BURRITO 16
Scrambled Eggs, Bacon, Potato, Pico De Gallo,
Avocado, Shredded Cheese, Black Beans, Enchilada Sauce

CLUB OMELETTE 17
Toast | Potatoes
Choice of: Cheese
Choice of Meat: Bacon, Ham, Sausage
Choice of Vegetable: Spinach, Tomato, Mushroom, Onion

AVOCADO & EGG BLT ON BRIOCHE 17
Fried Egg. Marinated Tomato, Butter Lettuce, Applewood Bacon,
Potato Aioli

CLASSIC DUTCH PANCAKES 14
Macerated Crushed Blueberries, Vanilla Bean Whipped Cream, Mint

HANDHELDS

ALASKAN KING COD & FRIES | 17
Crispy Butter | Cole Slaw | Tartar Sauce | Green Goddess

SHAVED PRIME RIB DIP | 20
French Bread | SpicyHorseradish Crème | Pickled Red Onion
Potato Aioli, | Au Jus

BRISKET BURGER 18
Lettuce, Onion, Tomato, House Pickles, Parmesan Potato Aioli
Choice of: Cheese | Add: Avocado, Bacon, Egg
Upon Request: Impossible Burger | Gluten-Free Bun

GRILLED ITALIAN PORTABELLA PANINI 18
Roasted Red Bell Peppers | Humboldt Fog Goat Cheese | Parmesan
Potato Aioli | Brioche Bun

CLASSIC TURKEY CLUB SANDWICH 17
Shaved House Roasted Turkey Breast | Applewood-Smoked
Bacon | Aged Cheddar | Tomato | Butter Lettuce | Avocado Aioli 
On Sourdough

SOUPS & SALADS

SOUP OF THE DAY 
Cup 8 Bowl 10

CLUB HOUSE 16
Cherry Tomato, English Cucumber, Pickled Red Onion, Choice
of Dressing

TORN LEAF CAESAR 18
Shaved Parmesan, Watercress, Garlic Thyme Croutons, Classic
Caesar Dressing

SANTA ROSA COBB SALAD 18
Grilled marinated chicken, Avacado, Blue Cheese, Tomatoes, Green
Beans, Applewood Bacon, Hard-boiled Egg, Choice of Dressing

COCONUT SHRIMP SUNFLOWER BUTTER LETTUCE 18
Drunken Goat Cheese, Whole Leaf Herbs, Citrus, Pickled Shallots,
Toasted Sunflower Seeds, Red Wine Vinaigrette

HERB SEARED AHI TUNA NIÇOISE 21 
Green Bean, Egg, Tomato, Caper, Cucumbers, Asparagus, Olives,
Mixed Greens, Tapenade, Sherry Vinaigrette

SOUPS

SOUP OF THE DAY | 11 / 13
Seasonal Garnish

SLOW COOKED SOUTHERN CHILI |8 / 10
Brisket | Tri Tip | Mixed Bean Chili | Shredded Cheddar 
Green Onion

APPETIZERS

FRIED HAWAIIAN STYLE PORK RIBS 17
Sweet Pineapple B B QSauce| Herbs | Sesame Seeds

PUFF PASTRY BAKED BRIE CHEESE & FRUIT 18
Buttery CrispyBaked Pastry | Fresh Fruits |Seasonal Accompaniments 
Crostini

BLACK & WHITE TRUFFLE FRIES 13
Sea Salt | Toasted Herbs | Black Pepper | Parmesan Cheese 
GarlicAioli | Parmesan Chive Aioli

HAWAIIAN STYLE COCONUT SHRIMP 18
Crushed Papaya | Jackfruit & Toasted Peanut Puree | Sweet Chili
Sauce with Lemon

CLASSIC CHICKEN WINGS 14 / 18
By the HalfPound or By the Pound | Served Dry | Celery &
Carrot Sticks |Sliced Citrus | Choice Of Sauce: Buffalo | Honey Mustard 
Lemon Pepper | BBQ

SHARE WITH A FRIEND

BEER CHEESE FONDUE  18
Assorted Bread Bites | Warm House Beer Cheese | Pickled
Fresno Chili

GOPHER HOLE HOUSE CHIPS 18
Choice of: Tortilla or Potato Chips
Choice of: Spinach Dip | Jalapeño Cheese | Classic Pico de Gallo 
Sour Cream &Maui Onion

WINE COUNTRY NACHOS 22
Thick Cut Potato Chips | Grilled Chicken | Black Beans | Green
Onions | Cilantro | Jalapeño | Pico de Gallo | Guacamole 
Nacho Cheese Sauce & Drizzled BBQ Sauce

CHILI CHEESE NACHOS 20
Rustic Style Bean Chili | Green Onions | Cilantro | Jalapeño | Pico de
Gallo | Guacamole | Nacho Cheese Sauce

MORNING BITES

Served every day until 1 PM

9TH HOLE PRO 17
2 Eggs, Choice of 2 Meats: Bacon, Sausage, Ham, Smoked Salmon,
Hash Browns, English Muffin

NORTHERN CALIFORNIA BREAKFAST BURRITO 16
Scrambled Eggs, Bacon, Potato, Pico De Gallo,
Avocado, Shredded Cheese, Black Beans, Enchilada Sauce

CLASSIC DUTCH PANCAKES 14
Macerated Crushed Blueberries, Vanilla Bean Whipped Cream, Mint

IN THE HANDS

ALASKAN KING COD & FRIES | 17
Crispy Butter | Cole Slaw | Tartar Sauce | Green Goddess

SHAVED PRIME RIB DIP | 20
French Bread | SpicyHorseradish Crème | Pickled Red Onion
Potato Aioli, | Au Jus

BRISKET BURGER 18
Lettuce, Onion, Tomato, House Pickles, Parmesan Potato Aioli
Choice of: Cheese | Add: Avocado, Bacon, Egg
Upon Request: Impossible Burger | Gluten-Free Bun

GRILLED ITALIAN PORTABELLA PANINI 18
Roasted Red Bell Peppers | Humboldt Fog Goat Cheese | Parmesan
Potato Aioli | Brioche Bun

CLASSIC TURKEY CLUB SANDWICH 17
Shaved House Roasted Turkey Breast | Applewood-Smoked
Bacon | Aged Cheddar | Tomato | Butter Lettuce | Avocado Aioli 
On Sourdough

SOUPS & SALADS

SOUP OF THE DAY 
Cup 8 Bowl 10

CLUB HOUSE 16
Cherry Tomato, English Cucumber, Pickled Red Onion, Choice
of Dressing

TORN LEAF CAESAR 18
Shaved Parmesan, Watercress, Garlic Thyme Croutons, Classic
Caesar Dressing

SANTA ROSA COBB SALAD 18
Grilled marinated chicken, Avacado, Blue Cheese, Tomatoes, Green
Beans, Applewood Bacon, Hard-boiled Egg, Choice of Dressing

COCONUT SHRIMP SUNFLOWER BUTTER LETTUCE 18
Drunken Goat Cheese, Whole Leaf Herbs, Citrus, Pickled Shallots,
Toasted Sunflower Seeds, Red Wine Vinaigrette

HERB SEARED AHI TUNA NIÇOISE 21 
Green Bean, Egg, Tomato, Caper, Cucumbers, Asparagus, Olives,
Mixed Greens, Tapenade, Sherry Vinaigrette

SOUPS & SALADS

SOUP OF THE DAY 
Cup 8 Bowl 10

CLUB HOUSE 16
Cherry Tomato, English Cucumber, Pickled Red Onion, Choice
of Dressing

TORN LEAF CAESAR 18
Shaved Parmesan, Watercress, Garlic Thyme Croutons, Classic
Caesar Dressing

SANTA ROSA COBB SALAD 18
Grilled marinated chicken, Avacado, Blue Cheese, Tomatoes, Green
Beans, Applewood Bacon, Hard-boiled Egg, Choice of Dressing

COCONUT SHRIMP SUNFLOWER BUTTER LETTUCE 18
Drunken Goat Cheese, Whole Leaf Herbs, Citrus, Pickled Shallots,
Toasted Sunflower Seeds, Red Wine Vinaigrette

HERB SEARED AHI TUNA NIÇOISE 21 
Green Bean, Egg, Tomato, Caper, Cucumbers, Asparagus, Olives,
Mixed Greens, Tapenade, Sherry Vinaigrette

A LA CARTE

ALL OPTIONS COME WITH SEASONAL FARMERS MARKET VEGETABLES

YOUR CHOICE OF STARCH
Mashed Potatoes | Pome Dutchess | Roasted Rosemary Potatoes 
Steam White Rice | Rice Pilaf

YOUR CHOICE OF PAN-SEARED OR GRILLED

SOUS VIDE PORK CHOP 32
Shaved Fennel | Crushed Orange

AUSTRALIAN WAGYU NEW STEAK 59
Brandy Peppercorn Demi

OMAHA PRIME FILET 54
Brandy Peppercorn Demi

ATLANTIC SALMON 27
Tomato Caper Relish or Lemon Caper Sauce

BUTTERED LOBSTER TAILS 36
Drawn Butter, Lemon, Chipotle Aioli

ENTREES


TOASTED GNOCCHI BOLOGNESE 27
Southern Italian Style Meat Sauce, Shaved Parmesan, Fresh Basil,
Grilled Bread

FETTUCCINI ALFREDO 25
Creamy Garlic Parmesan Sauce with Cracked Black
Pepper, Fresh Herbs, GrilledGarlic Bread
Add: Grilled Chicken Breast |8
Add: 3 Shrimp | 9

ALASKAN KING COD & FRIES 24
Crispy Butter | Cole Slaw | Tartar Sauce | Green Goddess

HERB GARLIC & BLACK PEPPER SHRIMP 24
Garlic Lemon Butter Sauce |Grilled Bread | Market Vegetables

ITALIAN PORTOBELLA & ZUCCHINI "NOODLES" 24
House Pesto |Sweet Spinach | Micro Herb

ROTISSERIE STYLE ROSEMARY CHICKEN 29
Mashed Potatoes | Farmers MarketVegetables | Herb Chicken Jus

GREAT STEAK FRITZ 33
Black Pepper Herb & Parmesan Fries | Arugula Salad
Tarragon Vinaigrette

BRISKET BURGER 18
Lettuce, Onion, Tomato, House Pickles, Parmesan Potato Aioli
Choice of: Cheese
Add : Avocado, Bacon, Egg
Upon Request: Impossible Burger | Gluten Free Bun

SWEETS | 8

CHOCOLATE TRUFFLE CAKE
Macerated Berries & Whipped Cream

BURNT AMBER CREME BRÜLEE
Toffee Cookie & Mint

STRAWBERRY LIME GRANITA
Vanilla Gelato, Mint & Crushed Strawberries

CLASSIC TIRAMISU
Mascarpone Café Crème & Chocolate Shavings

SEA SALT POT DE CREME
Toffee Cookie & Mint

LIBATIONS | 15

ST. ANDREWS DREAM
Tito's, Grand Marnier, Orange, Lemon

PASATIEMPO RAIN
Hendrick's, St. Germain, Lemon, Simple Syrup

KAPALUA SPICE
Casamigos Repo, Cointreau, Lemon, Orange, Pineapple, Agave

SAN FRANCISCO PLANE
Wyoming Whiskey, Aperol, Amaro Nonino, Lemon

PEBBLE BEACH VACAY
Appleton Rum, Malibu, Orange, Pineapple, Cranberry

BANDON MULE
Jameson, Ginger Beer, Lime

AUGUSTA'S STILETTO
High West Bourbon, Amaretto, Lemon

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.

Host An Event at Santa Rosa

If you are hosting an event at the Club, our Executive Chef will work with you to create a menu that will make your event memorable with our exquisite cuisine, the flair of our food presentation, and our time-honored service that sets Santa Rosa Golf & Country Club apart from other event venues in Sonoma County.

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