SPECIALTIES

All-American breakfast 14
Eggs Your Way | Applewood Bacon or Link Sausage White or
Wheat Toast

Breakfast Sandwich 14
Applewood Bacon | Honey Ham | Over Easy Egg | Avocado
Cheddar Cheese | Chipotle Aioli on a Brioche Bun

Biscuits & Sausage Gravy 10
Buttermilk Biscuits | House Made Sausage Gravy

Avocado Toast 11
Smashed Avocado | Over Easy Egg | Chili Flake | Crispy
Prosciutto | Tomato Herb Salad

Yogurt Power Bowl 8
Oikos Yogurt, Fresh Berries, Ancient Grain Granola, Peanut
Butter, Sliced Banana

OMELETTES

Meatlovers Omelet 12
Applewood Bacon | Sausage | Ham | Bell Peppers Onion 
Cheddar Cheese
*Substitute For Egg Whites

Spinach Mushroom Omelet 12
Portabella Mushrooms | Spinach | Provolone Cheese
*Substitute for Egg Whites

All items are served with your choice of:
Breakfast Potatoes | Fruit Cup | Oatmeal

SHAREABLES

FIRECRACKER SHRIMP 18
Tiger Shrimp with House Firecracker Sauce
served with Rice Noodles.

HONEY BRUSSELS V 12
Fried Brussel Sprouts, Honey & Goat Cheese Mousse, Toasted
Almonds, Jalapeño Honey

ARTICHOKE SPINACH DIP V 14
Confit Garlic, Roasted Herb Almonds, Lahvosh Cracker

SOUP & SALAD

LOBSTER BISQUE 12
Lobster Meat and Sherry

SOUP DU JOUR 10

GINGHAM SALAD V,GF 14
Baby Greens, Berries, Gorgonzola,
Gingham Vinaigrette, Almonds, Oranges

CLASSIC CAESAR 12
Romaine, Garlic Crouton, House Caesar Dressing, Grana Padano,
White Anchovies
Add Grilled Chicken +9 | Salmon +12

SKYLINE COBB SALAD 17
Chopped Romaine Lettuce, Tomato, Bacon, Chicken, Hard-Boiled
Eggs, Avocado, Chives, Blue Cheese & Dressing
Add Grilled Chicken +9 | Salmon** +17

SALMON SALAD 26
Spinach, Strawberry, Blueberry, Feta,
Strawberry Balsamic, Crispy Potato Strings
& Grilled Salmon

SPAGO ASIAN SALAD 25
Napa Cabbage, Mixed Greens, Carrots,
Radicchio, Grilled
Chicken, Wonton, Toasted Sesame Seeds served with Asian Vinaigrette

HANDHELDS

Served with Regular Fries or Sweet Potato Fries

CLUB CHICKEN SALAD 16
House Made Chicken Salad on Multigrain Bread, paired with
a Farmers' Market Salad

SUMMER VEGGIE WRAP 16
Fresh Raw Vegetables of Cauliflower, Broccoli, & Spinach with
Pesto Cream Cheese, and Light Balsamic Dressing, Paired with a Farmers' Market Salad.

PORK TENDERLOIN 18
Indiana Breaded Pork Tenderloin, Lettuce & Tomato

SKYLINE BURGER 18
Angus Patty, Peppercorn Aioli, American Cheese, Thick Cut Bacon

CLUB SANDWICH 16
Turkey and Ham topped with Bacon, Lettuce, Tomatoes & Mayo

CHICKEN BACON RANCH WRAP 16
Romaine, Applewood Smoked Bacon, Herb Grilled Chicken, Cheddar Cheese, Roma Tomato

MAIN COURSE

CHICKEN STIR FRY 18
Stir Fry Vegetables, Jasmine Rice, Garlic
Chili Oil & Pickled Shitake Mushroom

FAROE ISLAND SALMON (DF) 31
Grilled Salmon with Lemon Dill Sauce, with Basmati Rice & Asparagus.

STEAK FRITES 35
Parmesan Truffle Fries, Chimichurri Sauce, Herb Aioli

FISH & CHIPS 16
House Battered Cod, served with Tartar Sauce & French Fries

POKE TRIO 25
Hamachi, Tuna, Salmon, Sushi Rice, Wasabi,
Soy Sauce, Sesame Seeds, & Sesame Aioli

SHAREABLES

SHRIMP COCKTAIL DF 16
House Made Spicy Cocktail Sauce, Lemon

HONEY BRUSSELS V 12
Fried Brussel Sprouts, Honey & Goat Cheese Mousse, Toasted
Almonds, Jalapeño Honey

ARTICHOKE SPINACH DIP V 14
Confit Garlic, Roasted Herb Almonds, Lahvosh Cracker

SOUP & SALAD

LOBSTER BISQUE 12
Lobster Meat and Sherry

SOUP DU JOUR10

Add Grilled Chicken +9| Salmon* +17

GINGHAM SALAD V,GF 14
Baby Greens, Berries, Gorgonzola, Gingham Vinaigrette, Almonds, Oranges

CLASSIC CAESAR 12
Romaine, Garlic Crouton, House Caesar Dressing, Grana Padano,
White Anchovies

SKYLINE WEDGE SALAD 14
Baby Iceberg Lettuce, Red Onion, Smoked Applewood Bacon,
Gorgonzola Crumbles, Cherry Tomato & Blue Cheese Dressing

SPAGO ASIAN SALAD 25
Napa Cabbage, Mixed Greens, Carrots,
Radicchio, Grilled
Chicken, Wonton, Toasted Sesame Seeds served with Asian Vinaigrette

MAIN COURSE

SKYLINE BURGER ** 24
Angus Patty, Herb Aioli, American Cheese, Thick Cut Bacon

FAROE ISLAND SALMON (DF) 31
Grilled Salmon with Lemon Dill Sauce, with Basmati Rice & Asparagus.

PAN SEARED SEA BASS 43
Light Lemon Butter, Broccolini with Sea
Salt, Cilantro, & Basmati Rice

LOBSTER RAVIOLI 29
Savory Sage Brown Butter with Crispy Pancetta
and Oyster Mushroom Ragout

BLACKENED SCALLOPS 45
White Cheddar Scallion Grits, Fried Green Tomatoes, Cajun Crab Sauce

POKE TRIO 25
Hamachi, Tuna, Salmon, Sushi Rice, Wasabi,
Soy Sauce, Sesame Seeds, & Sesame Aioli

GRILLED LEMON SPINACH CHICKEN 24
Broccolini, Farro & Orzo Salad

CRISPY TOFU BOWL DF/V 18
Stir Fry Vegetables, Jasmine Rice, Garlic Chili Oil, Pickled Shitake Mushroom

BUTCHER BLOCK

CENTERCUT FILET 8oz 53
COWBOY CUT RIBEYE 18oz 65
LAMB CHOPS WITH CHIMICHURRI 44
HAWAIIAN GLAZED GRILLED PORK CHOP 38

Served with Yukon Gold Mashed Potatoes & Chef's Seasonal Vegetables

SWEETS

TRILOGY CHOCOLATE MOUSSE CAKE
Raspberry Sauce, Shaved Dark Chocolate |10

NEW YORK CHEESECAKE
Served with Strawberries| 9

SPICED CARROT CAKE
Caramel Sauce | 9

AFFOGATO
Vanilla Ice Cream Drowned with Hot Espresso Coffee | 12

TABLESIDE BANANAS FOSTER
Bananas Flambéed with Rum, Served with Vanilla Ice Cream | 13

AFTER DINNER DRINKS

SPANISH COFFEE
Kahlua, Triple Sec, Rum & Coffee | 14

NUTTY IRISHMAN
Baileys Irish Cream, Frangelico, Coffee | 13

BANANA CREAM PIE
Agavales Tequila and Cream Lime Liqueur, El Nivel Blanco,
Banana Liquor | 14

ESPRESSO
Single | 3 Double | 5

CAPPUCCINO| 6

LATTE | 6

AMERICANO | 5