Deerwood Dining Menus

BISCUITS AND GRAVY 2.0 | 13
Two Biscuits Smothered with Gravy and Andouille Sausage Crumbles

EGGS BENEDICT | 15*
English Muffin, Canadian Bacon, Two Poached Eggs, Hollandaise
Sauce, Fine Herb Salad, Avocado, Breakfast Potatoes

ALL AMERICAN | 14
Bacon, Sausage, Pancakes, Breakfast Potatoes, Eggs Your Way

SOUTHERN CHICKEN AND WAFFLES | 18
Belgian Waffles, Crispy Chicken, Maple Syrup

SAUSAGE AND BISCUITS | 13
Ginger-Peach Relish, Breakfast Potatoes, Eggs Your Way

BANANA FOSTERS WAFFLE | 15
Bourbon Caramel Sauce, Spiced Pecans, Fresh Bananas, One
Scoop of Vanilla Gelato

AVOCADO TOAST | 12
Sourdough Toast, Sliced Avocado, Feta, Radish, Everything Seasoning

LOX AND BAGEL | 17*
Smoked Salmon, Dill Cream Cheese, Red Onion, Cucumbers, Eggs
Your Way, Arugula (Choice of Everything Bagel or Whole Wheat Toast)

CHALLAH FRENCH TOAST | 10
Berries, Maple Syrup, Powder Sugar, Chantilly Cream

BREAKFAST TACOS | 9
Chorizo and Scrambled Eggs, Corn Tortilla

BREAKFAST NACHO | 14
Tortilla Chips, Chorizo, Queso, Pico de Gallo, Radish, Cilantro, Eggs
Your Way

SHAREABLES

Chicken Wings 8 | 16 or 12 | 22
tossed: choice of sauce
buffalo, sweet chili, BBQ, teriyaki

Cajun Chicken Bites | 15
onion straws & spicy creole dip

Quesadilla
Cheese | 10   Chicken | 14   Beef | 15
served with pico de gallo, guacamole & sour cream

DW Loaded Nachos | 16
beef and chicken bites on tortilla chips with cheddar jack & queso
topped with pico de gallo, guacamole & sour cream

Build Your Own Pizza  14" | 18
Includes Cheese, Choice of Sauce | Pesto, Pomodoro, Alfredo And
2 Toppings 
Additional Toppings Are $2 Each Pepperoni, Ham, Ground Beef,
Bacon, Bell Peppers, Mushrooms, Pineapple, Jalapenos, Tomatoes,
Onions, Olives

FROM THE FIELDS

add Salmon | 12  chicken | 8  beef | 15  shrimp | 10

Mandarin Salad | 24
artisan greens, blackened salmon, almonds, mandarin oranges,
avocado, red onion, cucumber, Asian Vinaigrette

Texas Berry | 18
artisan greens, grilled chicken, berries, candied pecans, feta,
almonds, raspberry vinaigrette 

Deerwood Cobb | 20
romaine lettuce, grilled chicken, tomato, hard-cooked egg, avocado,
cheddar jack, blue cheese crumble, bacon, choice of dressing

Baby Spinach | 16
Baby Spinach, Arugula, Granny Smith Apples, Prosciutto, Shaved
Parmesan, Shaved Radish, Candied Pecans, Maple Vinaigrette

Caesar Salad | 12
Chopped Romaine, Shaved Parmesan, Croutons, Caesar Dressing

Soup of the Day 
Cup | 6
Bowl | 10

SIDES

SWEET POTATO FRIES
FRENCH FRIES
FRESH FRUIT
HOUSE SALAD
CAESAR SALAD
POTATO SALAD
ONION RINGS
TOTS

HANDHELDS

Choice of side

Deerwood Club Sandwich| 17
turkey, ham, swiss & american cheeses, lettuce, tomato &
bacon 

DW Burger | 19
8oz Brisket, Short Rib, Chuck Blend Patty, Cheese, Lettuce, Tomatoes,
Pickles, Onion

Green Goddess Crunch | 12
Avocado, Cucumber, Bibb Lettuces, Green Goddess Dressing, Alfalfa
Sprouts, Whole Wheat Bread

Reuben | 18
corned beef, swiss, sauerkraut, & 1000 island grilled, toasted rye bread

California Hoagie | 16
Turkey, Bacon, Avocado, Provolone Cheese, Alfalfa Sprouts, Red
Pepper Aioli, French Hoagie Roll

Shrimp Tacos | 16
Grilled Shrimp, Pico de Gallo, Shredded Lettuce, Cheddar-Jack Cheese,
Salsa Verde, Corn Tortilla

French Dip | 18
Shaved Prime Rib, Provolone Cheese, French Hoagie Roll, Au Jus

BIG PLATES

Fried Catfish | 20
Black Eyed Pea Salad, Fried Okra, Cajun Remoulade

Angel Hair Pasta | 12
ADD CHICKEN | 8 / ADD SHRIMP | 10
Cherry Tomatoes, Artichoke, Spinach, Garlic Oil

Loaded Brisket Mac | 18
Penne Pasta, Smoked Gouda Cheese Sauce, Brisket, BBQ Sauce,
Crispy Onion Straws

Chicken Fried Steak | 26
French Fries, Seasonal Vegetables, Country Gravy

Cajun Pasta | 25
Chicken Andouille, Tasso Ham, Pepper and Onion, Fettucine, Cajun
Cream Sauce

Grilled Quail | 25
Dirty Farro, Red-Eye Gravy, Sweet Potato Puree 

FOR THE TABLE 

Tuna Nachos | 22
wonton chips, togarashi tuna, asian slaw, wakame, bangbang
sauce, sweet soy glaze, sriracha

Fried Calamari | 18
Hand-Breaded Calamari, Roasted Garlic, Pepperoncini, Garlic Aioli

Spinach Artichoke Dip | 15
Creamy Spinach, Large Artichoke, Toasted Naan, or Tortilla Chips

Smoked Gouda Cornbread | 12
Sriracha-Roasted Garlic Butter

Chicken Wings 8 | 16 or 12 | 22
tossed: choice of sauce
buffalo, sweet chili, BBQ, teriyaki

Gulf Shrimp Cocktail | 6 for 16
cocktail sauce, fresh lemon

SALADS

add Salmon | 12  chicken | 8  beef | 15  shrimp | 10

Wedge | 13
Iceberg Wedge, Grape Tomatoes, Red Onions, Bleu Cheese Crumbles,
Bleu Cheese Dressing

Caesar Salad | 12
Chopped Romaine, Shaved Parmesan, Croutons, Caesar Dressing

Texas Berry | 18
artisan greens, grilled chicken, berries, candied pecans, feta,
almonds, raspberry vinaigrette 

Roasted Sweet Potato  Salad | 16
Apple, Pomegranate, Spinach, Goat Cheese, Candied Pecans, Balsamic Dressing

SIDES | 7

CRISPY BRUSSELS SPROUT WITH BACON
Flash-Fried, Bacon Vinaigrette, Bacon Crumble

ROASTED ASPARAGUS
Sauteed Cremini & Shiitake Mushrooms, Fresh Garlic, Parsley,
Herb Butter

ROSEMARY MASHED POTATOES
Yukon Gold Potatoes, Rosemary Cream, Cracked Black Pepper

SAUTEED SPINACH
Garlic, Shallots

BROCCOLINI
Charred, Herb Butter

TRUFFLE RISOTTO
Creamy Truffle-Infused Risotto

BIG PLATES

Sauteed Halibut | 35
Sauteed Swiss, Chard, Garlic, Tomatoes, Shallots, Basil Oil 

Pan-Seared Salmon | 35
Rosemary Mashed Potatoes, Charred Green Beans, Walnut Relish

Cajun Pasta | 25
Chicken, Andouille, Tasso Ham, Pepper and Onion, Fettuccine, Cajun
Cream Sauce

Maple Pork Chop | 40
Grilled Bone-In Chop, Cauliflower Puree, Charred Green Beans,
Maple and Apple-Bacon Chutney

Chilean Sea Bass | 45
Pan-Roasted Sea Bass, Cannellini Bean Stew, Leek Oil 

Blackened Oscar | 35
Pan-Seared Chicken, Crabmeat, Dirty Rice, Broccolini, Louisiana Hot Hollandaise

Charred Vegetable Ragu | 22 
ADD CHICKEN | 8 / SHRIMP | 10
Roasted Mirepoix, Mushrooms, Tomato Sauce, Fettuccine Pasta

Scallops DW | 28
Pan-Seared, Cauliflower Puree, Corn Salad, Miso-Vinaigrette

OFF THE GRILL

Includes Choice of Two Sides

STEAKS
Filet 5oz | 34
Filet 1ooz| 65
Ribeye 15oz | 55
New York Strip 12oz | 40 Blackened Oscar Upon Request

ENHANCEMENTS
Red Wine Demi | 5
Bearnaise | 3
Peppercorn Sauce | 4
Chimichurri | 3
Green Harissa | 3
Salsa Macha | 5

ADD-ONS

Shrimp | 12
5 Sautéed, Garlic Butter, Parsley

Scallops | 15
3 Seared, Garlic Butter, Parsley

Lobster Tail 5oz | 28
Oven-Roasted, Drawn Butter

CREME BRULEE | 12
Vanilla Custard, Caramelized Sugar

NEW YORK CHEESECAKE | 10
Berry Sauce, Fresh Berries, Chantilly Cream

SKILLET COOKIE | 12
1/2 Triple Chocolate, 1/2 White Chocolate Macadamia Cookie,
Vanilla Gelato, Chocolate, and Caramel Drizzle
Please Allow 15 Minutes

BOURBON PECAN PIE | 10
Bourbon Custard with Pecans, Vanilla Gelato

TORTE OVERLOAD | 12
Chocolate Cake, Chocolate Mousse, Dark Ganache,
Chocolate Shavings

BAR BASKET

*old bay club chips with french onion dip | 6 

*tajin salted tortilla chips with salsa roja | 6

*fried pickles with buffalo ranch | 6 

*warm naan with roasted garlic hummus,
feta & olives | 6

cream cheese jalapeno poppers, sweet chili
horseradish | 8 for 10 V

*Pick any 3 for 14*

REDS

*Served by the Glass | Quartino | Bottle

CABERNET

Three Thieves  8 | 12 | 32
Juggernaut  13 | 18 | 48
Banshee  15 | 21 | 54
Smith & Hook   - | - | 45
Raymond  - | - | 50
Austin Hope 20 27 75
Bella Union   - | - | 86
Silver Oak Alexander  - | - | 132
Caymus  - | - | 140

PINOT NOIR

Three Thieves 8 | 12 | 32
Sea Sun 9 | 13 | 34
Meiomi 12 | 17 | 46
Bella Gloss Clark & Telephone   - | - | 64
Twomey  - | - | 95

RED BLEND 

Caymus Conundrum 10 | 15 | 36
Chateau Chapelle d'Alienor  - | 13 | 48
Daou Pessimist  - | - | 58
Prisoner 20 | 27 | 75
Chappellet Mtn. Cuvee  - | - | 86

MERLOT

Goose Ridge 10 | 15 | 36
Emmolo  - | - | 69
Nickel & Nickel Bear Flat   - | - | 94

MALBEC

Terrazas Reserva 12 | 17 | 46

ZINFANDEL

Saldo 15 | 21 | 54

 

WHITES

*Served by the Glass | Quartino | Bottle

CHARDONNAY

Three Thieves 8 | 11 | 32
Simi 11 | 16 | 40
Landmark 12 | 17 | 46
Chateau St.Michelle Indian Wells 14 | 20 | 52
Sanford   - | - | 72
Far Niente   - | - | 86 
Cakebread  - | - | 98

PINOT GRIGIO

Banfi Le Rime 9 | 13 | 35
Terlato Vineyards 13 | 18 | 50
Santa Margherita 15 | 21 | 54

SAUVIGNON BLANC

Greg Norman Estates 9 | 13 | 34
Joel Gott 10 | 15 | 36
Kim Crawford 12 | 17 | 43

RIESLING

Chateau St.Michelle 9 | 13 | 34

OTHER WHITES

Caymus Conundrum 10 | 15 | 36
Blindfold   - | - | 45
Gerald Bertrand Orange Gold  - | - | 58

ROSE

Fleur de Mer 11 | 16 | 40
Miraval  - | - | 48

SPARKLING

Avissi Prosecco 9 | - | 34
Faire la Fete Brut Rose’ 15 | - | 54
Chandon Brut 18 | - | 65
Taittinger Brut  - | - | 72

The Douglas | 11
makers mark whiskey, gran gala, cherry syrup, splash
of soda

Pomegranate Gin Fizz | 12
hendricks gin, lemon juice, pomegranate simple syrup, topped with
club soda

Manzanasada | 13
del maguey mezcal, jose cuervo silver tequila, apple cider, lemon juice,
ginger beer

Goose Spritzer | 12
grey goose white peach & rosemary, pinot grigio, splash of soda

Spicy Pineapple-Rita | 13
casamigos reposado tequila, pineapple juice, agave syrup, lime juice,
fresh jalapeno, tajin rim

Blueberry Smash | 12
high west bourbon, blueberry syrup, lemon juice, lemonade

Dark Chocolate Orange Espresso Martini | 13
jameson orange, dark chocolate espresso liqueur, creme de cocoa

Blackberry Mojito | 12
appleton estate rum, blackberry syrup, soda water, fresh mint,
lime juice

Black Manhattan | 12
wyoming whiskey, amaro montenegro, orange bitters, cherry

House Made Barrel Aged Cocktail | 14
ask your server for current selection

Titos Perfect Pear | 11
titos vodka, st. germain elderflower liqueur, lemon juice, pear syrup

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.