Satisfy Your Taste Buds at Elements

Our Tampa Bay golf and country club menu includes classic favorites and fresh features.

Tampa Bay Dining For All Occasions

ELEMENTS

Elements is one of the finest among Tampa Palms restaurants and the perfect all-occasion, anytime destination for a delicious bite. Join us after your round of golf, for a weeknight family dinner or weekend lunch.

Tuesday | Lunch 11 am to 3 pm | Bar 11 am to 5 pm
Wednesday - Friday | 11 am to 9 pm
Saturday & Sunday | Lunch 11 AM to 5 PM

Dining Menus

FOR THE TABLE

Pulled Pork Nachos | 13
Tortilla Chips | House Queso | Pico de Gallo | Cilantro Crema (GF)

Chips & Queso | 11
House Made Queso Dip | Tortilla Chips | Salsa (GF)

Tampa Palms Wings* | 17
Celery | Carrots | Choice of Sauce & Side Dressing Plain | Buffalo 
BBQ (GF)

Crispy Brussel Sprouts | 12
Siracha | Agave | Lime | Cotija (GF/V)

Seared Salmon Cakes | 13
Mustard Aioli | Charred Lemon

SOUPS

French Onion Soup | 7
Sweet Onion Broth | Toasted Croutons | Swiss | Provolone (V)

Soup of the Day | 7

SALADS

Wedge Salad | 10
Candied Bacon | Pickled Onion Cherry Tomato | Bleu Cheese
Crumble | Buttermilk Dressing (GF)

Classic Caesar Salad | 10

Romaine Lettuce | Parmesan | Croutons
Salt & Vinegar Chips | House Caesar Dressing (V)

Burrata Salad | 13
Arugula | Almond | Goat Cheese Cream Lemon Vinaigrette 
Balsamic (GF/V)

Add Ons

Chicken 6 | Shrimp 9 | Salmon 11 | Chicken Tenders 8
Skirt Steak  11

BEET BOX

TP Power Bowl | 13
Steamed White Rice | Golden Beets | Spinach Baby Carrot | Cippolini
Onion | Truffle Vinaigrette (GF/V)

Superfood Quinoa Bowl | 13
Kale | Blueberry | Edamame | Craisin | Sunflower Lemon-Honey
Vinaigrette (GF/V)

Roasted Vegetable Quesadilla | 12
Zucchini | Squash | Asparagus | Cheese Blend Cilantro Crema (V)

HANDHELDS

The "Rachel" | 14
Turkey | Swiss | House Slaw | 1000 Island Dressing

Club Sandwich | 13
Toasted Sourdough | Ham | Turkey | Bacon American & Swiss
Cheese | LTO | Pesto Aioli

Toasted Italian Grinder | 13
Soppressata | Capicola | Black Forrest Ham | Provolone Lettuce 
Tomato | House Vinaigrette

Half Pound Angus Burger | 15
Brioche Bun | Lettuce | Tomato | Onion | Cheddar

BBQ Smash Burger | 13
Brioche Bun | Pepper Jack | House BBQ Sauce

Cuban Sandwich | 15
Shaved Ham | Pulled Pork | Salami | Swiss Cheese Dijonnaise 
House Pickles

Blackened Grouper Sandwich | 21
Brioche Bun | LTO | Citrus Aioli

MEMBER FAVORITES

Birdie Wrap | 14
Chicken Breast | Cheddar Jack Cheese | Bacon | Lettuce Pico de Gallo
Avocado Aioli

Gulf Shrimp Tacos* | 17
Blackened Gulf Shrimp | Kale-Brussel Slaw Pickled Onions | Old Bay Aioli

Tampa Palms Signature Tenders | 14
House Breaded Tenders | Honey Mustard

SIDES

Seasonal Vegetables | 7
French Fries | 6
Grilled Asparagus | 8
Mac & Cheese | 7
House Chips & Onion Dip | 6
Steamed White Rice | 5
Fruit | 5

 

FOR THE TABLE

Tampa Palms Wings* | 17
Celery | Carrots | Choice of Sauce & Side Dressing Plain | Buffalo 
BBQ

Chips & Queso | 11
House-Made Queso Dip | Tortilla Chips | Salsa

Pulled Pork Nachos* | 13
Tortilla Chips | House Queso | Pico de Gallo Cilantro Crema

Crispy Brussel Sprouts | 12
Siracha | Agave | Lime | Cotija

Greek Style Fried Calamari* | 12
Banana Pepper | Kalamata Olive | Feta Greek Vinaigrette

Panko Crusted Buffalo Shrimp* | 13
House Buffalo Sauce | Bleu Cheese Dip | Crispy Celery

APPETIZERS

Seared Salmon Cakes* | 13
Mustard Aioli | Charred Lemon

Sauteed Lump Crab Cakes* | 18
Citrus Aioli | Charred Scallion

ENTREE SALADS

Iceberg Wedge Salad | 18
Grilled Shrimp | Candied Bacon Pickled Onion | Bleu Cheese Crumble
Heirloom Cherry Tomato | Buttermilk

Classic Caesar Salad | 17
Grilled Chicken | Romaine Lettuce | Parmesan | Croutons
Salt & Vinegar Chips | House Caesar Dressing

Skirt Steak Salad* | 23
Avocado | Blistered Tomato | Sweet Potato Cotija Cheese 
Chimichurri Lime-Cilantro Dressing

BEET BOX

TP Power Bowl | 13
Steamed White Rice | Golden Beets | Spinach Baby Carrot | Cippolini
Onion Truffle Vinaigrette

Superfood Quinoa Bowl | 13
Kale | Blueberry | Edamame | Craisin | Sunflower Lemon-Honey
Vinaigrette

Cauliflower "Rice" | 13
Edamame | Bell Pepper | Mushroom Sweet Soy Glaze | Crushed
Cashew

SOUPS

French Onion Soup | 7
Sweet Onion Broth | Toasted Croutons | Swiss | Provolone (V)

ENTREES

Crab Encrusted Mahi-Mahi | 27
Steamed White Rice | Asparagus | Charred Lemon

Half Pound Angus Burger | 15
Brioche Bun | Lettuce | Tomato | Cheddar

Sweetly Spiced BBQ Salmon | 26
Seasonal Vegetables | Roasted Potatoes | Cippolini Onion | House BBQ

Jamaican Jerk Shrimp | 25
Coconut Basmati Rice | Pineapple Salsa | BruleĢ Banana

Roasted Half Chicken | 23
Mac & Cheese | Buttered Sweet Corn | Garlic Bread | House BBQ

Shrimp Scampi | 25
Angel Hair | Lemon Butter Sauce | Grape Tomato

FROM THE BUTCHER'S BLOCK

Served with your choice of two sides

12oz Skirt Steak | 24
8oz “1855” Filet Mignon | 36
12oz Prime NY Strip | 47
Blackened Grouper | 30

SIDES

Seasonal Vegetables | 7
Grilled Asparagus | 8
Mac & Cheese | 7
Steamed White Rice | 5
French Fries | 6
Fruit | 5
House Chips & Onion Dip | 6

CLUB COCKTAILS

Blue Rose Martini | 13
Grey Goose | House Blueberry Infusion Pineapple | Rosemary

Ruby Soda | 13
Deep Eddy Ruby Vodka | Lime Juice Grapefruit Juice | Jalapeno 
Club Soda

Cucumber Collins | 13
The Botanist Gin | Simple Syrup Lemon | Cucumber

Palms Punch | 14
Mount Gay Rum | Lime | Ginger Ale Coconut & Pineapple Cream
Infusion

Black Margarita | 14
Maestro Dobel Diamond | House Sour Mix Activated Charcoal 
Simple Syrup

Black Basil Smash | 14
Makers Mark Bourbon | Lemon | Lime Blackberry Infusion | Ginger
Ale | Soda

Green Buffalo | 14
Buffalo Trace Bourbon | Spiced Simple Syrup Green Chartreuse 
Filthy Cherry

Scottish Lemonade | 12
Dewar's White Label | Lemon Spiced Simple Syrup | Soda

White Lotus | 13
Dos Hombres Mezcal | Green Chartreuse Lime Juice | Coconut
Cream Infusion

Zero-Proof | 9
Soda | Spiced Simple Syrup | Lime Grenadine | Mint

BEER

DRAFT
Miller Lite | 5
Blue Moon | 5.75
Heineken | 5.75
Modelo Especial | 5.75
Founders All Day IPA | 5.75
Cigar City Jai Alai | 5.75

BOTTLES & CANS
Boston Beer Co | 5.50
Blue Moon | 4/5.50
Corona | 4/5.25
Corona Light | 4/5.25
Guiness Stout | 5.25/5.75
Heineken | 4/5.25
Stella Artois | 5.25
Voodoo Ranger IPA + | 5.25
High Noon | 4.50
White Claw | 4.50

DOMESTIC
Bud Light | 3.50/5
Budweiser | 3.50/5
Coors Light | 3.50/5
Miller Lite | 3.50/5
Michelob Ultra | 3.50/5
Yuengling | 3.50/5

NA BEER
Athletic Light | 4
Athletic Free Wave | 4
Athletic Run Wild | 4
Heineken 0.0 | 4
O'Doul's | 4.50

WHISKEY FLIGHTS

One ounce samples of the listed whiskeys

Bourbon Flight | 27
Woodford Reserve | Makers Mark | Buffalo Trace

Irish Flight | 36
Bushmills 10 | Bushmills 12 | Bushmills 16

Scotch Flight | 37
Jura 7 | Jura 12 | Jura 18

BWSoTP Pour of the Month | 11
Bourbon and Whiskey Society of Tampa Palms featured pour
of the month

WINE

SPARKLING & ROSE

Avissi Prosecco | 9/33
Tattinger Brut | 44/160
Yes Way Rose | 10/37
Gerard Bertrand Cote Des Roses | 11/40
Billecart Salmon Brut Rose | 215

WHITES

Terlato Pinot Gris | 14/50
Greg Norman Sauvignon Blanc | 8/30
Trione Sauvignon Blanc |14/50
Girard Sauvignon Blanc | 12/43
CSM Dry Riesling | 11/40
CSM Indian Wells Chardonnay | 14/50
Landmark Chardonnay | 13/46
Conundrum White Blend | 15/53

REDS

Sea Sun Pinot Noir | 8/30
Twomey Russian River Pinot Noir | 39/140
Banshee Cabernet Sauvignon | 12/43
Hope Quest Cabernet Sauvignon | 9/33
Chateau Chapelle d'Alienor Red | 12/43
Terrazas Reserva Malbec | 9/33
Conundrum Red Blend | 15/53
Walla Walla Vintners Red 15/53
Opus One 2018 | 420
Opus One 2019 | 490

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.