Upcoming

Club Events

Duckhorn Wine Dinner

Saturday, March 14 | 6:00 PM | $190++ Per Person MENU Welcome Decoy Sparkling Rose Brut Lobster Cheviche Lobster Tail, Grapefruit, Mango, Blood Orange, Celery, Shallot, Zucchini, Cubanelle Peppers, Cilantro, Green Curry Rouille, Sesame Tuilee Paired with Sauvignon Blanc Berkshire Pork Brochette Marinated Pork, Spanish Onion, Brie, Pear, Fresh Oregano, Caul Fat, Grain Mustard Mash, Brunt Leek Chimichurri Paired with Duckhorn Chardonnay Lamb Tenderloin Balsamic Marinated Fig, Barley, Walnut, Red Peral Onion, Gooseberry, Radish, Broccolini, Beet Puree Paired with Duckhorn Merlot Mishima 5 Star Ribeye and Scallop Duo Sweet Potato and Parsnip Puree, White Asparagus, Beech Mushroom, Red Wine Reduction Paired with Duckhorn Napa & Rutherford Cabernet Hazelnut Pannacotta Honey, Hazelnut Praline, Micro flower


Register

Club Events

An Evening with Dr. Bob Rotella

Sunday, March 22 | 5:00 PM | Complimentary Join us for an exclusive evening with Dr. Bob Rotella as he shares behind-the-scenes insights from Rory McIlroy’s Masters victory and completion of his career Grand Slam. Hear captivating stories that highlight the mindset, preparation, and dedication behind championship success, followed by an engaging Q&A session. Open to Members and Guests.


Register

Club Events

Saturday,
Mar 14
6:00 p.m.

Duckhorn Wine Dinner

Saturday, March 14 | 6:00 PM | $190++ Per Person MENU Welcome Decoy Sparkling Rose Brut Lobster Cheviche Lobster Tail, Grapefruit, Mango, Blood Orange, Celery, Shallot, Zucchini, Cubanelle Peppers, Cilantro, Green Curry Rouille, Sesame Tuilee Paired with Sauvignon Blanc Berkshire Pork Brochette Marinated Pork, Spanish Onion, Brie, Pear, Fresh Oregano, Caul Fat, Grain Mustard Mash, Brunt Leek Chimichurri Paired with Duckhorn Chardonnay Lamb Tenderloin Balsamic Marinated Fig, Barley, Walnut, Red Peral Onion, Gooseberry, Radish, Broccolini, Beet Puree Paired with Duckhorn Merlot Mishima 5 Star Ribeye and Scallop Duo Sweet Potato and Parsnip Puree, White Asparagus, Beech Mushroom, Red Wine Reduction Paired with Duckhorn Napa & Rutherford Cabernet Hazelnut Pannacotta Honey, Hazelnut Praline, Micro flower

Register

Club Events

Sunday,
Mar 22
5:00 p.m.

An Evening with Dr. Bob Rotella

Sunday, March 22 | 5:00 PM | Complimentary Join us for an exclusive evening with Dr. Bob Rotella as he shares behind-the-scenes insights from Rory McIlroy’s Masters victory and completion of his career Grand Slam. Hear captivating stories that highlight the mindset, preparation, and dedication behind championship success, followed by an engaging Q&A session. Open to Members and Guests.

Register