Dining at Jupiter Country Club

We are proud to offer two unique dining outlets at Jupiter Country Club. Sway, located at our Grand Clubhouse, is your secluded sanctuary to relax after a round of golf, sit by the fire pit, enjoy a bocce game, tell stories and gather for intimate dinners. Cay, located at the Sports Club, is our more casual restaurant where Members can grab a quick bite as they make the turn on the golf course or enjoy a delicious lunch after a day at the pool.

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Dining Menus

CASUAL FARES

SOUTH FLORIDA FISH DIP | 14
Smoked Mahi & Wahoo, Sweet Pickle Chips, Cherry Peppers,
Pepperoncini, Baby Carrots, Grilled Naan Bread, Crackers

BAJA FISH TACOS | 19
Warm Flour Tortillas, Fresh Mahi Blackened, Cilantro Lime Slaw,
Chipotle Aioli, Avocado Salsa

CHICKEN TACOS | 17
Warm Flour Tortillas, Shredded Jack Cheese, Chimichurri Aioli,
Diced Onion, Cilantro Pico

CARNE ASADA TACOS | 19
Warm Flour Tortillas, Carne Asada, Watermelon Radish, Onion,
Cilantro, Guacamole, Jalapeño

THREE EGG OMELET | 16
Served with Fruit & Home Fries, Choice of Cheese,
Choice of: Onions, Mushrooms, Tomato, Ham, Bacon, Spinach

CRISPY BRUSSELS SPROUTS | 15
Applewood Smoked Bacon, Maple Syrup, Candied Pecans, Goat
Cheese, Horseradish Cream

QUESADILLA | 10
Monterey Jack Cheese, Sour Cream, Guacamole, Pico de Gallo
Add: Grilled Chicken 7 | Short Rib 10

AHI LETTUCE WRAPS | 18
Togarashi Seared Ahi Tuna, Bibb Lettuce, Red Onion, Cucumber,
Avocado, Wasabi Aioli, Ponzu Sauce

LIGHTHOUSE CATCH | 19
Choice of Salmon, Grouper or Grilled Shrimp Served with Seasonal
Vegetables & Arugula Salad

WINTER HUMMUS PLATTER | 15
Traditional Hummus, Crispy Chickpeas, Fried Brussels, Portabella
Mushroom, Candied Pecans, Asparagus, Watermelon Radish

BOOM BOOM CAULIFLOWER | 15
Panko Breaded Cauliflower, Served with Chipotle Lime Slaw, Banana
Peppers, Pepperoncini, Scallions, Cilantro

GROUPER FINGERS | 18
Beer Battered Grouper Tenders, Cilantro Lime Slaw, Tartar Sauce,
Lemon, Sweet Pickle Chips, Served with Fries

*CARNE ASADA FRIES | 19
Marinated Flank Steak, Pico de Gallo, Guacamole, Monterey Jack
Cheese, Cilantro, Scallions, Chimichurri Aioli on Top of Seasoned
French Fries

SOUP & SALADS 

SOUP DU JOUR CUP 7 | BOWL 10
Made from Scratch Daily with Fresh Vegetables

COVE SALAD | 15
Romaine Lettuce, Mandarin Oranges, Blue Cheese, Candied
Pecans, Dried Cranberry, Citrus Vinaigrette

SWAY SALAD | 14
Romaine Lettuce, Poached Pears, Toasted Almonds, Goat Cheese,
Craisins, Apple Cider Vinaigrette

CLASSIC COBB | 15
Romaine Lettuce, Vine Ripe Tomatoes, Blue Cheese,
Applewood Smoked Bacon, Hard Boiled Egg, Avocado,
Ranch Dressing

QUINOA & BARLEY BOWL | 16
Quinoa, Barley, Red Onion, Baby Kale, Radish, Heirloom Tomato,
Feta Cheese, Kalamata Olives, Mediterranean

HOT BRUSSELS CAESAR SALAD | 15
Shredded Brussels Sautéed with Garlic, Bacon, Parmesan Cheese,
Cracked Pepper, Lemon & Creamy Caesar Dressing

CAESAR SALAD | 12
Crisp Romaine Lettuce, Parmesan Cheese, Crouton, Anchovies,
Creamy Caesar

THE SCOOP | 10
Egg, Chicken or Tuna Salad with Bibb Lettuce and Vine Ripe Tomato

*Note: All Salads Can be Made as a Wrap.

SALAD ADDITIONS
CHICKEN SALAD | 8
TUNA SALAD | 8
EGG SALAD | 8
GRILLED CHICKEN | 8
SCOTTISH SALMON (6OZ) | 12
5 JUMBO GRILLED SHRIMP | 12

HANDHELDS

Served with Choice of Coleslaw, Chopped Fresh Fruit, French Fries, Sweet Potato Fries, Tater Tots, Onion Rings or Homemade Potato Chips The Following Sides Can be Substituted for a +3 Up-charge: Daily Vegetable, Side House Salad, Side Caesar Salad Gluten-free Burger Bun, Wrap or Bread Available Upon Request

HEBREW NATIONAL | 8
1/4lb Beef Hot Dog, Toasted Bun, Relish, Mustard, Ketchup

GRILLED CHEESE SANDWICH | 8
White Bread, American Cheese
Add Tomato & Bacon | 3

THE DELI CORNER | 15
Served with Lettuce, Tomato, Onion, Your Choice of Bread &
Cheese
Select: Egg Salad, Chicken Salad, Tuna Salad, Roasted
Turkey, Deluxe Ham or Bacon

TURKEY CLUB | 18
Sliced Roasted Turkey Breast, Lettuce, Tomato, Bacon, Avocado,
Mayonnaise, 2 Slices of Multi-grain Bread

NELSON’S FAMOUS NAAN | 17
Grilled Chicken, Shredded Lettuce, Bacon, Tomato, Chipotle Ranch
Served on Toasted Naan Bread

*GROUPER SANDWICH | 19
Blackened Grouper, Bibb Lettuce, Tomato, Sweet Pickle Chips, Tartar
Sauce, Served on a Pretzel Roll

FIRECRACKER SHRIMP WRAP | 18
Half Pound Breaded Shrimp Tossed in Homemade Firecracker Sauce,
Shredded Lettuce, Avocado, Banana Peppers, Cilantro Lime Slaw,
Pico de Gallo, Scallions, Cilantro

SHORT RIB FRENCHED DIP | 19
Five Hour Braised Short Rib, Gruyere Cheese, Horseradish Cream,
French Baguette, Au Jus

PASTRAMI SANDWICH | 19
First Cut Pastrami, Gruyere Swiss Cheese, Dill Pickle Tapenade,
Thousand Island Dressing, Carrot Kraut, Toasted Rye Bread

SHAVED RIBEYE SANDWICH | 19
Shaved Prime Rib, Provolone Cheese, Sauteéd Onions, Sauteéd
Mushrooms, Au Jus, Baguette

JCC BUTTERMILK CHICKEN SANDWICH | 19
Fried Chicken, Sweet Pickle Chips, Jalapeño, Carolina BBQ Sauce,
Cole Slaw, Honey Mustard, Served on a Pretzel Roll

*SMASH BURGER SINGLE 16 | DOUBLE 19
Triple Blend Beef, Shredded Lettuce, Tomato, Diced Sauteéd Onion,
Bread & Butter Pickles, Thousand Island Dressing, Choice of American, Gruyere, Provolone, Cheddar, Smoked Gouda
Add Ons: Bacon 2 | Avocado 2 | Sautéed Mushrooms 1

PORTABELLA MUSHROOM BURGER | 16
Marinated Mushroom, Goat Cheese, Tomato, Bibb Lettuce, Potato Bun

VEGGIE BURGER | 17
Brown Rice, Quinoa, Roasted Corn, Black Bean, & Roasted Red Pepper Vegetable Patty, Lettuce, Tomato, Red Onion, Potato Bun

A LA CARTE SIDES

COLESLAW | 5
CHOPPED FRUIT | 6
FRENCH FRIES | 6
HOMEMADE POTATO CHIPS | 6
TATER TOTS 6 
SWEET FRIES | 6
ONION RINGS | 6
DAILY VEGETABLE | 9
HOUSE SALAD | 8
CAESAR SALAD | 8

 

TO BEGIN

SHRIMP COCKTAIL | 18
Five Shrimp, Belvedere Cocktail Sauce, Lemon

DRUNKEN CLAMS | 18
One Pound of Middle Neck Clams, Chardonnay, Lemon, Garlic, Cracked
Black Pepper, Chili Flakes, Baguette

CRAB & AVOCADO NAPOLEAN | 19
Sesame Wonton, Lump Crab, Hass Avocado, Red Onion, Heirloom
Tomato, Cilantro, Citrus Vinaigrette

MEATBALLS & RICOTTA | 14
Crostini, Ricotta, Basil Pesto

COCONUT SHRIMP | 16
Mae Poy Sweet Chili Sauce, Cilantro Lime Slaw

BOOM BOOM CAULIFLOWER | 15
Panko Breaded Cauliflower, Tossed in Sriracha Ailoli, Served Over
Traditional Coleslaw

ZOODLES | 14
Zucchini, Yellow Squash, Carrots, Blistered Tomatoes, Garlic Shallots,
Olive Oil, Fresh Herbs

PIG WINGS | 18
Six Petite Pork Shanks Tossed in JCC BBQ Sauce, Served Over
Asian Nappa Cabbage Slaw

TEN CHICKEN WINGS | 18
Choice of Hot, Medium, Mild, BBQ, or Sweet Chili, Served with Celery
& Carrots, All Flats or Drums | Additional 2

GREEN PLATES

CAESAR SALAD | 8/12
Crisp Romaine, Seasoned Croutons, Parmesan Cheese,
Anchovies, House Caesar Dressing

SWAY SALAD 9/15
Romaine Lettuce, Poached Pears, Toasted Almonds, Goat Cheese,
Craisins, Apple Cider Vinaigrette

JCC HOUSE SALAD 8/15
Romaine Lettuce, Mandarin Oranges, Goat Cheese Fritters,
Dried Cherries, Candied Pecans, Citrus Vinaigrette

BABY KALE SALAD 9/15
Baby Kale, Roasted Sweet Potato, Feta, Cauliflower, Shaved Shaved
Apple, Candy Pecans, Pomegranate Seeds, Honey Pecan Honey Pecan
& Caper Vinaigrette

WINTER PANZANELLA SALAD 15
Asparagus Tips, Roasted Sweet Potato, Almonds, Poached Pear, Mandarin Orange, Radish, Shaved Parmesan, Fresh Herbs, Apple Cider Vinaigrette,
Dried Cherry Baguette

PROTEINS & SIDES

ORGANIC GRILLED CHICKEN | 8
SCOTTISH SEARED SALMON (6OZ) | 12
GRILLED SHRIMP | 12
ASPARAGUS | 10
BABY CARROTS | 10
BOK CHOY 10
CAULIFLOWER RICE 10 
CREAMY MASHED POTATOES 10
SWEET POTATO & CAULIFLOWER MASH 10
CRISPY BRUSSELS 10 
PARMESAN TRUFFLE FRIES 10

ENTREES

MISO GLAZED SALMON 32
Miso Salmon, Seared Bok Choy, Cauliflower Rice, Honey White Miso
Beurre Blanc, Cilantro, Scallion Sesame Salad

BRANZINO 39
Pan Seared Butterflied Branzino, Mashed Potato, Arugula & Heirloom
Tomato Salad, Lemon Beurre Blanc

GRILLED BARRAMUNDI 39
Grilled Barramundi, Asparagus Tips, Peral Onion, Portabella Mushroom,
Fresno Chilis, Sesame Seeds, Sweet Potato & Cauliflower Mash,
Hoisin Sauce, Terriyaki Apple Glaze

BRAISED SHORT RIB BOURGUIGNON 42
Five Hour Braised Short Rib, Baby Carrots, Peral Onion, Portabella
Mushroom, Asparagus, Creamy Mashed Potatoes, Bourguignon Sauce,
Truffle Oil

PORK PORTERHOUSE 36
16oz Pork Porterhouse, Asparagus Tips, Peral Onion, Portabella
Mushroom, Fresno Chilis, Seasame Seeds, Sweet Sweet Potato &
Cauliflower Mash, Terriyaki Apple Glaze

FILET MIGNON AU POIVRE 52
8oz Center Cut Filet Mignon, American Bourbon Peppercorn Sauce,
Creamy Mashed Potatoes, Asparagus

14oz VEAL CHOP 54
Creamy Mashed Potatoes, Asparagus, Bordelaise

16oz PRIME NY STRIP STEAK 58
Creamy Mashed Potatoes, Asparagus, Bordelaise

LINGUINI MARINARA WITH MEATBALLS 26
Ricotta Cheese, Basil, Parmesan, Baguette

LINGUINI ALLE VONGOLE 32
One Pound Middleneck Clams, Chardonnay, Lemon Garlic, Red Pepper
Flakes, Fresh Herbs, Baguette

CHICKEN PICATTA 29
Chicken Breast, Lemon Caper Sauce, Asparagus, Creamy Mashed
Potatoes, Crispy Baby Kale

DELMONICO STEAK FRITES 32
10oz Hand Cut Delmonico Steak, Chimichurri, Served with Parmesan
Truffle Fries

MISO MARINATED CAULIFLOWER STEAK 28
Asparagus Tips, Peral Onion, Portabella Mushroom, Fresno Chilis Sesame Seed, Sweet Potato & Cauliflower Mash, Cilan- Cilantro & Scallion Sesame Seed Salad

BACON CLUB BURGER 23
8oz Short Rib, Brisket & Chuck Blend, Shredded Lettuce, Tomato, Red
Onion, Pickles, Bacon, Thousand Island Dressing, Potato Bun,
Choice of American, Gruyere, Provolone, Cheddar, or Blue Cheese,
Served with French Fries
Dress it Up: Avocado 2 | Sautéed Mushrooms 1

VEGGIE BURGER 17
Brown Rice, Quinoa, Roasted Corn, Black Bean, & Roasted Red Pepper Vegetable Patty, Lettuce, Tomato, Red Onion, Potato Bun, Served with
Fresh Fruit

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.