Dining Menus

STARTERS

BAJA BLACKENED CHICKEN NACHOS
Baja Blackened Chicken, House Tortilla Chips, Queso, Pico de Gallo,
Lettuce, Cilantro Lime Crema | 18

CHICKEN QUESADILLA
Grilled Chicken, Shredded Cheddar Jack Cheese, Served with Sour
Cream | 16

CHICKEN OR CAULIFLOWER WINGS
Sauce of Choice: Buffalo, Honey BBQ, Garlic Parmesan, or Sesame
Garlic. Served with Bleu Cheese or Ranch Dressing and Celery
Cauliflower 14 | Chicken 17

ROASTED GARLIC HUMMUS (VG)
Toasted Pita Chips, Garden Fresh Vegetables | 16

TORTILLA CHIPS (V)
Served with Queso or Pico de Gallo | 12

GREENS

CLASSIC CAESAR SALAD
Romaine, Shaved Parmesan Cheese, Toasted Garlic and Herb
Croutons, Creamy Dressing | 13

SPINACH SALAD (GF + V)
Diced Watermelon, Crumbled Feta Cheese, Dried Blueberries,
Mint Vinaigrette | 15

Add a protein: Grilled Chicken 8, Sautéed Shrimp 12,
Grilled Atlantic Salmon 14, Strip Steak 15

HANDHELDS

BIRDIE WRAP
Grilled Chicken, Mixed Greens, Pico de Gallo, Cheddar Jack Cheese,
Chipotle Ranch, Avocado, Served in a Spinach Wrap | 15

CLASSIC CHEESEBURGER
Fire Grilled Angus Beef, Lettuce, Tomato, Onion, Served on a Brioche
Bun with a Choice of Cheese (Swiss, Cheddar, Provolone, Cooper
Sharp American Cheese) | 18

PHILLY CHEESESTEAK
Choice of Chicken or Beef, Caramelized Onions, Provolone Cheese
and Cooper Sharp American Cheese | 17

THE FIXINS'

House Cut French Fries  7
Sweet Potato Fries  8
Onion Rings 8
Club Chips 6
Vegetable of The Day 8

STARTERS

KENNETT MUSHROOM SOUP (V)
Cup or Bowl | 9/11

STREET CORN DIP (V)
Tortilla Chips | 15

1919 CLASSIC FRENCH ONION SOUP CROCK
Baguette Crouton, Provolone and Swiss Cheeses | 12

TOMATO MOZZARELLA FOCACCIA (V)
Balsamic Glaze | 17

BUFFALO CHICKEN EGG ROLLS
Ranch Dressing | 15

GREENS

ARUGULA SALAD (GF)
Goat Cheese, Prosciutto, Grilled Peach, Peach Coconut
Vinaigrette | 14

APPLE CRANBERRY SALAD (GF + V)
Spring Mix, Dried Cranberries, Apples, Goat Cheese, Pepitas,
Apple Cider Vinaigrette | 13

GREEK SALAD (GF + V)
Romaine, Cucumber, Cherry Tomatoes, Red Onion, Olives,
Pepperoncini, Feta Cheese, Red Wine Vinaigrette | 14

TEX MEX SALAD (GF + V)
Romain, Pico de Gallo, Cheddar Cheese, Corn, Black Beans,
Chipotle Ranch | 13

Add a protein: Grilled Chicken 8, Sautéed Shrimp 12,
Grilled Atlantic Salmon 14, Strip Steak 15, Roasted Poblano &
Black Bean Burger 10 (V), Crab Cake MP

HANDHELDS

BBQ BRISKET SANDWICH
Onion Poppyseed Bun, Crispy Onions, Choice of Side | 17

CHICKEN SALAD SANDWICH
Lettuce, Tomato, Croissant Bun, Choice of Side | 15

MEATBALL GRINDER
Red Sauce, Parmesan Cheese, Provolone Cheese, Hoagie Roll,
Choice of Side | 16

ROASTED POBLANO & BLACK BEAN BURGER (V)
Spring Mix, Tomato, Avocado Crema, Brioche Bun, Choice of Side | 16

CUBAN SANDWICH
Pulled Pork, Honey Ham, Deli Mustard, House Pickles, Swiss Cheese,
Pressed Cuban Roll, Choice of Side | 17

CRAB CAKE SANDWICH
Lettuce, Tomato, Onion, Tartar Sauce, Toasted Brioche Bun, Choice
of Side | MP

CHICKEN CUTLET SANDWICH
Lettuce, Tomato, Onion, Provolone Cheese, Garlic Aioli, Seeded Roll,
Choice of Side | 16

TURKEY BLT
Boar’s head Turkey, Bacon, Lettuce, Tomato, Onion, Provolone Cheese,
Garlic Aioli, Toasted Sourdough, Choice of Side | 15

THE FIXINS'

House Cut French Fries 7
Sweet Potato Fries 8
Onion Rings 8
Club Chips 6
Vegetable of The Day 8

STARTERS

KENNETT MUSHROOM SOUP (V)
Cup or Bowl | 9/11

1919 CLASSIC FRENCH ONION SOUP CROCK
Baguette Crouton, Provolone and Swiss Cheeses | 12

BRUSCHETTA
Brie, Bacon, Apple, Toasted Crostinis | 16

SWEET POTATO CHIPS (V)
Cranberry Dip | 15

CRISPY BRUSSEL SPROUTS
Sticky Sauce | 15

JALAPENO RANGOONS (V)
Plum Sauce | 18

MEATBALLS
Whipped Ricotta, Toast Points | 16

TOMATO MOZZARELLA FOCACCIA (V)
Balsamic Glaze | 17

GREENS

ARUGULA SALAD (GF)
Goat Cheese, Prosciutto, Grilled Peach, Peach Coconut
Vinaigrette | 14

APPLE CRANBERRY (GF + V)
Spring Mix, Dried Cranberries, Apples, Goat Cheese, Pepitas,
Apple Cider Vinaigrette | 14

BEET & BUTTERNUT SQUASH (V)
Spring Mix, Roasted Beets, Butternut Squash, Blue Cheese Crumbles,
Candied Walnuts, Maple Vinaigrette | 13

MANDARIN PISTACHIO SALAD (V)
Romaine, Pistachios, Mandrarin Oranges, Pickled Red Onions | 14

Add a protein: Grilled Chicken 8, Sautéed Shrimp 12,
Grilled Atlantic Salmon 14, Strip Steak 15, Roasted Poblano &
Black Bean Burger 10 (V), Crab Cake MP

ENTREES

1919 CHICKEN PARMESAN
Pan Fried Panko Crusted Chicken Breast, Nonnie’s Tomato Sauce,
Melted Provolone Cheese, Fettuccine Alfredo | 26

STEAK FRITES
12oz New York Strip, Shoestring French Fries, Asparagus, Chumichurri
Sauce | 52

TURKEY & VEAL MEATLOAF
Mashed Potatoes, Grilled Asparagus, Demi-Glace | 28

TUSCAN SALMON
Orzo Pasta, Spinach, Sun-Dried Tomatoes, Tuscan Burre Blanc | 36

JUMBO RICOTTA STUFFED SHELLS (V)
House Marinara, Melted Mozzarella Cheese | 28

BRISKET MAC AND CHEESE
Smoked Brisket, Jalapenos, Marinated Mushrooms, Cavatappi Pasta,
Crispy Onions, BBQ Drizzle | 26

CRAB CAKES
Pan Seared Crab Cakes, Cream Corn, Roasted Fingerling
Potatoes | MP

GRILLED STUFFED PORTABELLA MUSHROOMS (VG)
Rice and Seasonal Vegetables Stuffed Mushrooms, Fra Diablo
Sauce | 24

BLACKENED SHRIMP (GF)
Charred Pineapple Salsa, Coconut Rice, Toasted Coconut Flakes | 32

GRILLED CHICKEN BREAST (GF)
Lemon and Crab Burre Blanc, Steamed Rice, Sauteed Brussel
Sprouts | 28

THE FIXINS'

Steamed Rice 6
Mashed Potatoes 7
Fingerling Potatoes 8
Brussel Sprouts 8
Grilled Asparagus 8
Orzo Sautee 9

COCKTAILS

BATHTUB SPRITZ
Hendricks Gin, Lime Juice, Club Soda | 16

1919 OLD FASHIONED
Jameson Orange Irish Whiskey, Angostura Bitters, Sugar, Brown
Sugar, Club Soda, Luxardo Cherry | 15

BRANDYWINE HIGHBALL
Wyoming Whiskey Club Soda | 14

LAKE CLATE LEMONADE
Tito’s Vodka, Strawberries, Lemonade | 16

ROOSEVELT SOUR
High West Bourbon, Fresh Lemon Juice, Simple Syrup, Red Wine,
Maraschino Cherry | 16

ROBINSON REFRESHER
Grey Goose Essences - Watermelon and Basil Vodka, Watermelon
Juice, Elderflower Liqueur, Chili Salt | 16

TEQUILA DAISY
Casamigos Reposado Tequila, Lemon Juice, Simple Syrup, Grand
Marnier, Club Soda | 16

BONFIRE
Del Meguay Mezcal, Honey Pineapple Syrup, Pineapple Juice,
Lime Juice, Smoked Bitters, Pink Peppercorns | 13

STORMY NIGHT
Appleton Estate Rum, Ginger Beer | 12

DRAFTS

Miller Lite | 5
Blue Moon | 6
Heineken | 6
Modelo | 6
Founders All Day IPA | 6
Rotating Draft | 5-7

CANS

21st Amendment Blood Orange IPA | 6
Coors Light 16oz | 5
Corona Extra | 6
Corona Light | 6
Cigar City Jai Alai | 6
Dogfish 60 Minute | 6
Dogfish Seasonal | 6
Elysian Space Dust | 7
Founders All Day IPA | 6
Heineken 0.0 N/A | 6
Lagunitas IPA | 7
Michelob Ultra | 5
Miller Lite 16oz | 6
Oscar Blues Thick Haze | 6
Stateside Seltzers | 8
Stella Artois 16oz | 8
Yuengling | 5
White Claw Seltzer | 6
High Noon | 8

BEERS (cont.) BOTTLES

Amstel Light | 6
Angry Orchard Cider | 6
Bud Light | 5
Bud Light Lime | 5
Budweiser | 5
Coors Light | 5
Corona Extra | 6
Dogfish 60 Minute IPA | 6
Duvel Belgian Ale | 9
Heineken | 6
Heineken 0.0 N/A | 6
Kaliber N/A | 6
Michelob Ultra | 5
Miller Lite | 5
Sam Adams | 6
Yuengling | 5

WINES

WHITE WINES BY THE GLASS

Banfi, Pinot Grigio, Castello San Angelo | 11/40
Chalk Hill, Chardonnay Foley Family, Russian River Valley | 14/50
J Lohr, Chardonnay, Arroyo Vista | 16/60
Pernod Ricard, Sauvignon Blanc, Brancott | 12/45
Mionetto, Prosecco | 11/42
Chateau Ste Michelle, Riesling | 11/40
Studio by Miraval, Rosé Vineyard Brands | 14/50
Lanson, Champagne, Chardonnay Grape | 30/110

WHITE WINE BOTTLES

Acinum, Prosecco | 40
Chateau Martinolles, Unoaked Chardonnay | 38
Aviary, Chardonnay | 45
Duckhorn, Chardonnay | 70
Justin, Sauvignon Blanc | 65

RED WINES BY THE GLASS

Daou, Cabernet Sauvignon | 14/50
Decoy, Cabernet Sauvignon | 14/50
La Crema, Pinot Noir, Jackson Family | 16/60
Talbott Kali Hart, Pinot Noir, E&J Gallo | 18/70
Banfi, Chianti Riserva Tannic | 16/60
Radio Boca, Tempranillo | 8/30
Decoy, Merlot | 14/50
Argento Reserva, Malbec | 14/50

RED WINE BOTTLES

Stephen Vincent, Pinot Noir | 45
Aviary, Cabernet Sauvignon, Napa Valley | 42
Hope Family Quest, Cabernet Sauvignon, Sonoma County | 52
Justin, Cabernet Sauvignon | 100
Pine Ridge, Cabernet Sauvignon | 100
Paul Hobbs Crossbarn, Cabernet Sauvignon, Napa Valley | 150

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.