Dining Menus
APPETIZERS
Tavern Wings
Half Dozen 10 | Dozen 17
With Blue Cheese or Ranch
Choice of Buffalo, BBQ, or Lemon Pepper
Asian Teriyaki Brussel Sprouts | 11
Cucumber Wasabi Cabbage Slaw, Sesame Seeds and Sriracha
Bar Chips | 9
Kettle Chips, Blue Cheese Crumbles, Bacon and Scallions
Tempura Broccoli and Cauliflower | 11
Crispy Thai Chili Tempura Battered Broccoli and Cauliflower with
Microgreens, Carrots and Spicy Peppers
Nacho Average Nacho | 10
Black Beans, Jalapenos, Pico de Gallo, Cheddar Cheese Sauce,
Sour Cream, Guacamole and Tortilla Chips
Chicken | 5 Steak | 6 Shrimp | 7
Chips and Queso | 9
Tortilla Chips with Cheese Sauce
Hand Breaded Mozzarella Sticks | 10
Warm Marinara and Parmesan
Onion & Cheddar Quesadilla | 11
Caramelized Onions, Cheddar Cheese, Cilantro, Pico de Gallo, Sour
Cream, and Guacamole
Chicken | 5 Steak | 6 Shrimp | 7
New Zealand Steam Mussels | 15
tossed in Smoked Bacon Cream Sauce
SOUPS AND SALADS
Deke’s Homemade Chili | 6
Soup of the Day | 6
Deke’s House Salad Half | 7 Full | 9
Garden Greens, Croutons, Carrots, Cucumbers and Tomatoes
Caesar Salad Half | 7 Full | 9
Parmesan Cheese, Garlic Butter Croutons, Caesar Dressing
Signature Salad | Half | 9 Full | 11
Mixed Greens, Blueberries, Cranberries, Goat Cheese, Pickled Onion,
Candied Walnuts, Raspberry Vinaigrette
Tuna Poke Bowl | 16
Basmati Rice, Lettuce, Cucumbers, Carrots, Edamame, Pickled Red
Onion, Avocado, Sriracha Aioli, Crispy Shallots and Ponzu Soy
Elote Salad Bowl | 14
Romaine, Corn and Black Bean Salsa, Rice, Cherry Tomatoes,
Avocado, Cilantro, Cotija Cheese, Tortilla Strips, Chipotle
Lime Dressing
Add to any salad:
Chicken | 5
Steak | 6
Shrimp | 7
Salmon | 7
HANDHELDS
Includes side
Half Soup Combo | 14
Choose between a half House, Caesar or Signature Salad or half
Roast Beef and Swiss, Club, or Ruben.
Brier Creek Burger | 16
Half-pound Burger, Caramelized Onion, American cheese, Shredded
Lettuce, Pickles, House Sauce, Bun
Brier Creek Club | 14
Roasted Turkey, Shaved Ham, Bacon, Lettuce, Tomato, Cheddar, Swiss,
on Wheat
Cajun Fried Cod Tacos | 15
Sriracha Aioli, Shredded Lettuce, Jalapeños, Pineapple-Mango Salsa
Roast Beef and Swiss | 14
with Au Jus and Garlic Aioli on a Hoagie
Balsamic Grilled Vegetable Wrap | 13
with Pesto Aioli served on a Warm Flour Tortilla
Mushroom Marsala Swiss Burger | 17
Carmelized Onions and a Toasted Bun
NC Pulled Pork Texas Toast | 15
Barbecue Pulled Pork, Tangy BBQ Sauce, Spicy Coleslaw, and
Fried Onions
Grilled Salmon BLT | 17
Thick Cut Bread, Grilled Atlantic Salmon, Applewood Smoked Bacon,
Avocado, Lettuce and Tomato with Garlic Aioli
Simply Grilled Chicken or Fish | 16
Salt and Pepper Grilled with White Rice and Fresh Veggies
Dungeness Crab Melt Sandwich | 17
Melted with Aged Cheddar, Tomatoes and Remoulade Sauce on Toasted Sourdough
Corned Beef Reuben | 15
with Thousand Island and Sauerkraut on Toasted Rye
BEET BOX
Black Bean Burger | 16
Gluten-Free Bun, Lettuce, Avocado, Pico de Gallo Served with Tortilla
Chips and Salsa
Sesame Crusted Tofu | 16
served with Hoisin Fried Rice, Broccoli, Carrots, Mushrooms and Peppers
Three Cheese Tortellini | 16
with Sundried Tomato Pesto Cream, Artichokes, Mushrooms and
Parmesan
KIDS | 6
Ages 11 and under | Includes side and drink
Mac n Cheese
Pasta Marinara
Chicken Tender Basket
Beef Hot Dog
Cheese Burger
SIDES | 4
French Fries
Sweet Potato Fries
Onion Rings
Spanish Rice
Vegetable of the Day
Kettle Chips
White Rice
Tater Tots
APPETIZERS
Tavern Wings
Half Dozen 10 | Dozen 17
With Blue Cheese or Ranch
Choice of Buffalo, BBQ, or Lemon Pepper
Asian Teriyaki Brussel Sprouts | 11
Cucumber Wasabi Cabbage Slaw, Sesame Seeds and Sriracha
Bar Chips | 9
Kettle Chips, Blue Cheese Crumbles, Bacon and Scallions
Tempura Broccoli and Cauliflower | 11
Crispy Thai Chili Tempura Battered Broccoli and Cauliflower with
Microgreens, Carrots and Spicy Peppers
Nacho Average Nacho | 10
Black Beans, Jalapenos, Pico de Gallo, Cheddar Cheese Sauce,
Sour Cream, Guacamole and Tortilla Chips
Chicken | 5 Steak | 6 Shrimp | 7
Chips and Queso | 9
Tortilla Chips with Cheese Sauce
Hand Breaded Mozzarella Sticks | 10
Warm Marinara and Parmesan
Onion & Cheddar Quesadilla | 11
Caramelized Onions, Cheddar Cheese, Cilantro, Pico de Gallo, Sour
Cream, and Guacamole
Chicken | 5 Steak | 6 Shrimp | 7
New Zealand Steam Mussels | 15
tossed in Smoked Bacon Cream Sauce
SOUPS AND SALADS
Deke’s Homemade Chili | 6
Soup of the Day | 6
Deke’s House Salad Half | 7 Full | 9
Garden Greens, Croutons, Carrots, Cucumbers and Tomatoes
Caesar Salad Half | 7 Full | 9
Parmesan Cheese, Garlic Butter Croutons, Caesar Dressing
Signature Salad | Half | 9 Full | 11
Mixed Greens, Blueberries, Cranberries, Goat Cheese, Pickled Onion,
Candied Walnuts, Raspberry Vinaigrette
Tuna Poke Bowl | 16
Basmati Rice, Lettuce, Cucumbers, Carrots, Edamame, Pickled Red
Onion, Avocado, Sriracha Aioli, Crispy Shallots and Ponzu Soy
Elote Salad Bowl | 14
Romaine, Corn and Black Bean Salsa, Rice, Cherry Tomatoes,
Avocado, Cilantro, Cotija Cheese, Tortilla Strips, Chipotle
Lime Dressing
Add to any salad:
Chicken | 5
Steak | 6
Shrimp | 7
Salmon | 7
HANDHELDS
Brier Creek Burger | 16
Half-pound Burger, Caramelized Onion, American cheese, Shredded
Lettuce, Pickles, House Sauce, Bun
Mushroom Marsala Swiss Burger | 17
Carmelized Onions and a Toasted Bun
Cajun Fried Cod Tacos | 15
Sriracha Aioli, Shredded Lettuce, Jalapeños, Pineapple-Mango Salsa
NC Pulled Pork Texas Toast | 15
Barbecue Pulled Pork, Tangy BBQ Sauce, Spicy Coleslaw, and
Fried Onions
KNIFE & FORK
Blackened Salmon | 24
with Creamy Roasted Red Pepper Sauce, Pineapple Salsa, Asparagus
and Risotto
Roasted Chicken | 22
with a Marsala Cream Sauce, Toasted Almonds, Risotto and Herb Green
Beans
Ancho Chili Cod | 23
with Corn Edamame Succotash, Spanish Rice, Black Beans and Salsa Verde
Cajun Pasta | 24
Cajun Grilled Shrimp and Wild Boar Sausage tossed in Red Pepper Cream Sauce with Sundried Tomatoes, Mushrooms, Zucchini, Yellow Squash and Fettucine Pasta
Red Wine Braised Short Rib | 28
with Southern Mushroom Gravy, Charred Tomatoes, Carrots, Celery,
Garlic Spinach and Mashed Potatoes
BUTCHER'S BLOCK
Bone-In Half Pound Pork Chop | 24
with Jalapeno Apple Jelly, Roasted Apples, Mashed Potatoes,
and Asparagus.
Hanger Steak Lomein | 25
Hoisin Marinade Hanger Steak with Seasme Lomein Noodles,
Broccoli, Carrots, Mushroom and Red Peppers
Herb Roasted Chicken Quarters | 23
with Mashed Potatoes Gravy and Green Beans
16oz Bone-In Ribeye | 35
with Roaster Red Potatoes, Brandy Cream Sauce and Fresh Asparagus
12oz New York Strip Steak | 30
with Caramelized Onions, Mushrooms, Red Wine Demi-Glace served
with Garlic Mashed Potatoes and Fresh Broccolini
Sauce Options
Blackened
Salsa Verde
Mushroom Gravy
Creamy Marsala
Red Pepper Cream
BEET BOX
Black Bean Burger | 16
Gluten-Free Bun, Lettuce, Avocado, Pico de Gallo Served with Tortilla
Chips and Salsa
Sesame Crusted Tofu | 16
served with Hoisin Fried Rice, Broccoli, Carrots, Mushrooms and Peppers
Three Cheese Tortellini | 16
with Sundried Tomato Pesto Cream, Artichokes, Mushrooms and
Parmesan
KIDS | 6
Ages 11 and under | Includes side and drink
Mac n Cheese
Pasta Marinara
Chicken Tender Basket
Beef Hot Dog
Cheese Burger
SIDES | 4
French Fries
Sweet Potato Fries
Onion Rings
Spnsih Rice
Vegetable of the Day
Kettle Chips
White Rice
Tater Tots
HOUSE WINE
Three Thieves | 6
Chardonnay, Pinot Grigio, Pinot Noir & Cabernet Sauvignon
SPARKLING
Glass | Bottle
BURLWOOD BRUT California 8 | 30
AVISSI PROSECCO Salgareda, Italy 10 | 37
NICOLAS FEUILLATTE Chouilly, France 12 | 55
TAITTINGER BRUT Champagne, France 25 | 95
WHITES
TERLATO PINOT GRIGIO Italy 10 | 37
CHATEAU ST MICHELLE RIESLING Washington 10 | 40
CHATEAU LES SEPT CHENES WHITE BORDEAUX France 12 | 45
CHATEAU ST. MICHELLE INDIAN
WELLS CHARDONNAY Columbia Valley, Washington 12 | 45
OBERON SAUVIGNON BLANC Napa Valley, California 12 | 45
RODNEY STRONE CHALK HILL CHARDONNAY California 14 | 48
LA CREMA SAUVIGNON BLANC California 14 | 48
J LOHR ARROYO VISTA CHARDONNAY California 14 | 50
ROSE
TERA SANTA QUEEN Corsica, France 8 | 35
MUMM ROSE Champagne, France 8 | 38
HAWKS BAY SPARKLING BRUT ROSE
MCBRIDE SISTERS New Zealand10 | 48
FLEUR DE MER Provence, France 12 | 40
CHATEAU LA GORDONNE Provence, France 14 | 50
REDS
ANTOLINI CORVINA VERONESE Marano, Italy 8 | 38
CASTELLO DI BOSSI CHIANTI CLASSICO Italy 10 | 40
POZZAN ZINFANDEL BACK BARN California 10 | 40
IMAGERY PINOT NOIR California 11 | 38
MONSANTO CHIANTI Chianti, Italy 12 | 40
BANSHEE SONOMA CABERNET California 12 | 45
TERRAZAS LE LOS ANDRES RESERVA MALBEC Argentina 12 | 45
J LOHR PURE PASO Paso Robles, Califnoria 12 | 45
BELLE GLOS CLARK & TELEPHONE PINOT NOIR California 16 | 58
AUSTIN HOPE CABERNET SAUVIGNON California 18 | 75
TWOMEY RUSSIAN RIVER PINOT NOIR California 20 | 100
DAOU RESERVE PASO ROBLES CABERNET
SAUVIGNON California 22 | 110
SILVER OAK CABERNET SAUVIGNON California 25 | 115
CAYMUS CABERNET SAUVIGNON California 25 | 120
DESSERTS
CERETTO VIGNAIOLI MOSCATO D’ASTI Italy 10 | 40
FONESCA BIN 27 PORT Douro, Portugal 12 | 45
RESERVE WINES
BUBBLES
Piper Hiedsick Sonoma Brut 27 | 39
J Vineyard Cuvee 20 45 | 63
WHITE
Orchis Sauvignon Blanc 20 | 30
Domaine Jolly Petite Chablis 34 | 49
Clos Hommage Chardonnay 35 | 50
Domaine BBonnardot Aligot 35 | 50
Vincent Doucet 45 | 65
Quattro Theory 45 | 65
Kramer Vineyards Estate Chardonnay 48 | 68
RED
Banshee Santa Barbara Pinot Noir 22 | 30
Chateu Bentejak Bordeaux 25 | 33
Mabileau Les Rouilleres Cabernet Franc 24 | 34
Chateu Chapelle Bordeaux 27 | 38
Domaine Sick Dreyer Pinot Noir 35 | 50
Poggio Scalette Chianti Classico 37 | 55
Domaine De L'Ajolle Les Etonnants Zinfandel 42 | 60
Orin Swift 8 yr. Red Blend 60 | 85
Chateu Beau-Site-St-Estephe 69 | 98
Stags Leap-Cabernet Sauviignon 88 | 100
Andrew Murray Syrah 97 | 110
Quilt Reserve Cabernet Sauvugnon 105 | 150