Dining Menus

SHAREABLE STARTERS

AHI TACOS | 16
Sushi Grade Tuna | Cabbage | Sesame | Sriracha Aioli

MUSHROOM ARANCINI | 12
Trumpet & Oyster Mushrooms Croquettes | Porcini Risotto 
Parmesan | Black Truffle Aioli

GRAZING PLATE | 15
Hummus | Pistachio-Olive Tapenade | Aged Cheeses | Grapes 
Dried Fruit | Smoked Almonds | Baguette

CRISPY CAULIFLOWER BITES | 12
Tempura & Panko Crusted Cauliflower | Crispy Kale | Vegan Dill
Aioli | Balsamic Syrup

FRIED CALAMARI | 15
Chipotle Aioli | Cocktail Sauce

CHICKEN WINGS | 16
Your Choice of: Classic Wings | Boneless Wings | Vegetarian Wings
With Buffalo or Sweet Asian Sauce | Blue Cheese | Ranch
Dressing | Carrots | Celery

CHICKEN QUESADILLA | 14

Marinated Chicken | Mixed Cheese | Black Beans | Olives | Pico de Gallo | Guacamole | Salsa | Sour Cream

LOADED NACHOS
CHICKEN | 14
CARNE ASADA | 16
Tortilla Chips | Black Beans | Olives | Salsa | Pico de Gallo 
Guacamole | Sour Cream

HOUSE MADE CHIPS | 8
Tortilla Chips | Black Bean Queso | Pico de Gallo

KETTLE CHIPS | 8
French Onion Dip

BUILD YOUR OWN PIZZA

GOURMET CHEESE PIZZA WITH CHOICE OF TOPPINGS | 18

CHOICE OF ONE SAUCE
Classic Tomato Sauce | Garlic Cream | Pesto Sauce
CHOICE OF FOUR TOPPINGS
Pepperoni | Sausage | Ham | Bacon
Olives | Onions | Peppers | Mushrooms | Tomato | Pineapple

*GLUTEN-FREE CAULIFLOWER CRUST AVAILABLE

SOUPS & SALADS

SOUP OF THE DAY | 7

CAESAR SALAD | 10
Chopped Romaine | Artisan Croutons | Parmesan | Caesar Dressing

WEDGE | 11 / FILET & WEDGE | 23
Iceberg Lettuce | Cherry Tomato | Apple-Wood Smoked Bacon 
Blue Cheese Crumbles | Crispy Rice Flour Onions | Blue Cheese
Dressing

FUJI APPLE SALAD | 11
Chopped Romaine | Fuji Apples | Dried Cranberries | Candied
Walnut Crumble | Gorgonzola | Dijon-Apple Cider Vinaigrette

STRAWBERRY SPINACH SALAD | 12
Baby Spinach | Fresh Strawberries | Golden Beets | Goat Cheese 
Toasted Pine Nuts | Herb Vinaigrette

CLASSIC COBB SALAD | 17
Chopped Iceberg Lettuce | Organic Chicken Breast | Apple-Wood
Smoked Bacon | Cherry Tomato | Red Onion | Boiled Egg | Avocado 
Blue Cheese Crumbles | Red Wine Vinaigrette

TUNA FISH SALAD | 15
Celery | Onion | Mixed Greens | Pepperoncini | Diced Pickles
Avocado | Cherry Tomato | Dijon-Apple Cider Vinaigrette

ADDITIONAL PROTEIN
Organic Chicken Breast | 8
Seared Tofu | 8
Grilled Bistro Filet | 12
Salmon Fillet | 14
Jumbo Gulf Prawns | 12

BOWLS

POKE BOWL | 22
Ahi | Salmon | Hamachi | Warm Sushi Rice | Furikake | Seaweed
Salad | Rice Paper Crisps | Avocado | Wasabi | Pickled Ginger 
Tamari Soy Sauce

ORA KING SALMON BOWL | 22
Togarashi Salmon Bites | Warm Sushi Rice | Carrots | Edamame
Beans | Cucumber | Avocado | Sriracha Aioli

BUDDHA BOWL | 18
Ancient Grains | Butternut Squash | Sweet Potato | Chickpeas 
Kale | Red Cabbage | Avocado | Cashew | Chili Crunch | Green
Goddess Dressing

BURRITO BOWL | 20
Carne Asada | Cilantro Rice | Iceberg | Cowboy Caviar | Queso 
Tortilla Chips | Salsa Verde | Lime

HANDHELDS

BIRRIA TACOS | 16
Shredded Beef | Queso Fresco | Onions | Cilantro | Corn Tortilla 
Guajillo Pepper Consume | Lime

CHARBROILED CHEESEBURGER | 20 / BEYOND BURGER | 18
8 oz Prime Grade Beef | Caramelized Onions | Dijon Aioli | Lettuce 
Tomato | Choice of Cheese | Toasted Brioche Bun

WAGYU SMASH BURGER | 18
Double Stacked Wagyu Beef Patties | Apple-Wood Smoked Bacon 
Cheddar Cheese | Tomato | Baby Greens | Pickles | Onions | Island
Aioli | Toasted Potato Bun

TILLY'S BLACKENED CHICKEN SANDWICH | 16|
Cajun Seasoned Organic Chicken Breast | Pepper Jack | Avocado 
Lettuce | Tomato | Pesto Aioli | Toasted Ciabatta

PRIME RIB FRENCH DIP | 20
Shaved Prime Rib | Caramelized Onions | Provolone | Garlic Aioli 
Toasted Steak Roll | Au Jus

B.L.T. | 15
Apple-Wood Smoked Bacon | Thick Cut Tomato | Lettuce | Aioli 
|Toasted Sliced Sourdough

TURKEY CLUB | 16
Oven-Roasted Turkey Breast | Apple-Wood Smoked Bacon
Provolone | Tomato | Lettuce | Mayo | Toasted Sliced Sourdough

BLACKENED AHI TUNA SANDWICH | 18
Served Medium Rare | Chipotle Aioli | Lettuce | Tomato | Onion 
Toasted Potato Bun

VEGGIE SANDWICH OR WRAP | 16
Avocado | Carrot | Micro Sprouts | Dill Havarti | Cucumber | Tomato 
Cream Cheese | Sunflower Seeds | Wheat or Tortilla

TUNA MELT | 16
Albacore Tuna Salad | Grilled Tomato | Cheddar Cheese | Avocado
Toasted Whole Grain Wheat

FISH & CHIPS | 18
Beer Battered Alaskan Cod | French Fries | Slaw | Tartar Sauce 
Lemon

SIDES

French Fries 
Sweet Potato Fries
Onion Rings 
Side Salad 
Club Kettle Chips 
Tater Tots

ENTREES

Available Wednesday - Saturday after 5 PM

JUMBO SHRIMP CARBONARA | 24
Linguini Pasta | Apple-Wood Smoked Bacon | English Peas 
Spinach | Parmesan Cream | Toasted Ciabatta

PASTA BOLOGNESE | 22
Penne Pasta | Chopped Sirloin | Italian Sausage | Marinara 
Parmesan | Toasted Ciabatta

GRILLED BEEF TENDERLOIN | 42
8 oz Grilled Prime Beef | Garlic Mashed Potatoes | Seasonal
Vegetables

NEW YORK STEAK & FRIES | 34
10 oz Grilled Prime Strip Loin | French Fries | Seasonal Vegetables 
Demi-Glace

ORA KING SALMON FILLET | 30
Farro | SauteĢed Spinach | Seasonal Vegetables | Pistachio Pesto

ORGANIC CHICKEN PICATTA | 28
Breaded Chicken Cutlet | Garlic Mashed Potato | Seasonal
Vegetables | Preserved Lemon Butter | Capers

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.