John was born and raised in Saint Cloud, Minnesota and attended the University of St. Thomas in St. Paul, MN, where he received his Bachelor of Science in Real Estate Studies and was a member of the men’s golf team. Upon graduation in 2013, he moved to Colorado to escape the frigid Minnesota winters. His work history includes Town And Country Club, home to the first round of golf in Minnesota in 1893, Lakewood Country Club, and Greeley Country Club. When not at work, his hobbies include golf, anything on the water, snowboarding, and hiking with his dog, Percy. He’s looking forward to spending time in the Roaring Fork Valley and picking up some new hobbies!
Terry was born and raised in Klamath Falls, Oregon. The culture and cuisine of the Pacific Northwest still inspires his style of cooking today. Terry moved to the culinary mecca of San Francisco to attend the California Culinary Academy and found his way to the Roaring Fork Valley to work in many high-end kitchens throughout the area like Steakhouse 316 in Aspen, The Hotel Jerome, and The Hotel Colorado. When not in the Aspen Glen kitchen, Terry enjoys camping, hiking, and travelling with his family. Terry and his wife Daniela have two children- Tristan and Naomi and two dogs- Titus and Maggie.