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Dining Menus
FOR THE TABLE
Firecracker Fritto Misto | 16
Calamari, Popcorn Shrimp, Pickled Onion & Peppers, Sweet &
Spicy Sauce
Rocky Mountain Smoked Trout Guacamole | 16
Raquelitas Cantina Chips, Cucumber Pico de Gallo, Radish
19th Hole Nachos | 16
Raquelitas Cantina Chips, Queso Blanco, Black Beans,
Hatch Green Chile, Pico de Gallo, Queso Fresco, Cilantro Crema
Add Beef Barbacoa | 5
Add Grilled Chicken | 8
Add Steak* | 15
Palisade Peach & Pancetta Flatbread | 16
White Sauce, Micro Basil, Grana Americana
SOUPS
Red Pepper Tomato | 6/9 V
Chevre Butter, Herbs
Elk Chili | 7/10
Queso Fresco, Green Onion
SALADS
Southwest Wedge | 11/13
Corn, Tomato, Pickled Red Onion, Queso Fresco, Pepitas, Bacon,
Green Chile Buttermilk Dressing
Caesar Salad | 11/13
Romaine Lettuce, Parmesan Crisps, Baby Heirloom Tomatoes,
Garlic Herb Croutons
House Salad | 10/12
Mixed Greens, Radish, Cucumber, Red Onion, Carrots, Tomato,
Lemon Vinaigrette
Enhancements
Chicken | 8
Salmon | 13
Steak | 15
Palisade Peach Salad | 23
Spinach, Arugula, Prosciutto, Heirloom Tomato, Burrata, Balsamic
Green Goddess Cobb | 22
Chopped Romaine, Chicken, Bacon, Avocado, Tomato, Goat Cheese,
Pickled Red Onion, House Dressing
BEET BOX
Heirloom Tomato Tartine | 19 V
Whipped Feta, Watermelon Molasses, Fennel Pollen, Crispy Bread,
Balsamic Dressed Greens
Medi Power Bowl | 18
House Hummus, Quinoa Tabbouleh, Spinach, Arugula, Kalamata Olive,
Roasted Red Peppers, Lemon Oil
STREET STYLE TACOS
Baja Blackened Mahi Mahi | 17
Pineapple Salsa, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas
Beef Barbacoa | 18
Cilantro Crema, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas
HANDHELDS
Includes French Fries, Sweet Potato Tots, Pasta Salad, Coleslaw, or Club Chips.
Gluten-free bread available upon request.
Albacore Tuna Melt | 18
Provolone, Lemon Caper Fennel Mayonnaise, Tapenade, Pickled Peppers, Ciabatta Bread
AG Club | 19
Roasted Turkey, Smoked Ham, Bacon, White Cheddar, Bibb Lettuce,
Tomato, Dijonnaise, Wheat Bread
Bison Brunch Melt | 22
1/3lb Bison Patty, Bacon Jam, Egg Yolk, Swiss, Sharp American, Giardiniera, Arugula, Crispy Bread
Fish & Chips | 25
1/2 Pound Battered Cod, House Remoulade, French Fries, Coleslaw
Hearth Burger* | 22
Sharp White Cheddar, Caramelized Onions, Comeback Sauce, Bibb
Lettuce, Tomato, Pickle Chips, Potato Bun
Achiote Pork Cubano | 20
Achiote Marinated Pork Shoulder, Ham, Swiss, Pickles, Mustard, Amoroso Roll
FOR THE TABLE
Firecracker Fritto Misto | 16
Calamari, Popcorn Shrimp, Pickled Onion & Peppers, Sweet
& Spicy Sauce
Chicken Wings | 17
Ten Wings, Choice of Garlic Parmesan, Buffalo, or Carolina Gold BBQ
Ahi Tuna Crudo | 16
Italian Salsa Verde, Edible Flowers
Lobster Cake | 19
Balsamic Marinated Tomato, Coconut Corn Nage, Citrus Aioli, Garden Basil
Asian Mushroom Lettuce Wraps | 14
Red Chili, Mint, Cilantro, Green Onion, Bibb Lettuce, Fried Shallot
Rocky Mountain Smoked Trout Guacamole | 16
Raquelitas Cantina Chips, Cucumber Pico de Gallo, Radish
Palisade Peach & Pancetta Flatbread | 16
White Sauce, Micro Basil, Grana Americana
SOUPS
Red Pepper Tomato | 6/9
Chevre Butter, Herbs
Elk Chili | 7/10
Queso Fresco, Green Onion
BEET BOX
Ratatouille Gnocchi | 19
Roasted Eggplant, Zucchini, Bell Pepper, San Marzano Tomato Sauce, Grana Americana, Basil
Vermicelli Noodle Bowl | 17 V
Rice Noodles, Carrot, Cucumber, Cabbage, Green
Onion, Cashews, Ginger Dressing
Medi Power Bowl | 18
House Hummus, Quinoa Tabbouleh, Spinach, Arugula, Kalamata
Olive, Roasted Red Peppers, Lemon Oil, Flatbread
STREET STYLE TACOS
Baja Blackened Mahi Mahi | 17
Pineapple Salsa, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas
Beef Barbacoa | 18
Cilantro Crema, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas
SALADS
Southwest Wedge | 11/13
Corn, Tomato, Pickled Red Onion, Queso Fresco, Pepitas, Bacon, Green Chile Buttermilk Dressing
Caesar Salad | 11/13
Romaine Lettuce, Parmesan Crisps, Baby Heirloom Tomatoes,
Garlic Herb Croutons
House Salad | 10/12
Mixed Greens, Radish, Cucumber, Red Onion, Carrots, Tomato,
Lemon Vinaigrette
Enhancements
Chicken | 8
Salmon | 13
Steak | 15
Palisade Peach Salad | 23
Spinach, Arugula, Prosciutto, Heirloom Tomato, Burrata, Balsamic Vinaigrette
Green Goddess Cobb | 22
Chopped Romaine, Chicken, Bacon, Avocado, Tomato, Goat Cheese,
Pickled Red Onion, House Dressing
SIGNATURE ENTREES
6oz or 8oz Beef Filet au Poivre* | 47/58
Green Peppercorn Cream, Brown Butter Potato Purée, Chef’s Vegetable
12oz Bison Strip Steak* | 51
Chimichurri, Balsamic Glazed Cipollini Onion, Roasted Fingerling Potatoes
Elk Stroganoff | 31
Braised Elk Tips, Mushrooms, Cipollini Onion, Herbed Sour Cream,
Pappardelle
Seared Sole | 31
Green Goddess, Quinoa Pilaf, Chef’s Vegetable
Grilled Salmon | 33
Sauce Vierge, Preserved Lemon Couscous, Chef’s Vegetable
12oz Dry Aged Bone-in Pork Chop | 39
Tomato Relish, Green Chili Polenta, Wilted Greens
Chicken Florentine | 25
Red Bird Farms Chicken Breast, Linguine, Parmesan Cream, Spinach, Gremolata
Hearth Burger* | 22
Sharp White Cheddar, Caramelized Onions, Comeback Sauce,
Bibb Lettuce, Tomato, Pickle Chips, Potato Bun
SIDES 7
French Fries
Sweet Potato Tots
Quinoa Pilaf
Chef’s Vegetable
Roasted Fingerling Potatoes
Brown Butter Potato Purée
SWEET TREATS
Chocolate Silk | 13
Cocoa Cookie Crust, Silky Chocolate Cream, Triple Chocolate
Fudge, Chantilly Cream, Chocolate Curls, Fresh Berries
Strawberry Rhubarb Crisp | 11
Sweet Strawberry & Tart Rhubard, Brown Butter Oat Crumble,
Candied Almond Clusters, Vanilla Ice Cream
Mango Tango Tiramisu | 13
Limoncello Passionfruit-Soaked Lady Fingers, Mango
Mascarpone Cream, White Chocolate Powder, Mango Purée, Dried Mango, Mint
Apricot Cheesecake | 13
Graham Cracker Crust, Apricot Swirled Cream Cheese, Honey
Poached Apricot & Peach Compote,
Brown Sugar Butterscotch, Sea Salt Caramel
Peanut Butter Blondie | 12
Whipped Peanut Butter & Vanilla Fluff Twist, Dark Chocolate Chunks,
Peanut Crunch, Chocolate Ice Cream
Root Beer Float | 6
Vanilla Ice Cream, Mug Root Beer
Scoops of Ice Cream | 3 | 5 | 8
Vanilla or Dark Chocolate
Scoops of Sorbet | 3 | 5 | 8
Lemon or Passionfruit
FOR THE TABLE
Firecracker Fritto Misto | 16 V
Calamari, Popcorn Shrimp, Pickled Onion & Peppers, Sweet &
Spicy Sauce
Rocky Mountain Smoked Trout Guacamole | 16
Raquelitas Cantina Chips, Cucumber Pico de Gallo, Radish
19th Hole Nachos | 17
Raquelitas Cantina Chips, Queso Blanco, Black Beans, Hatch Green
Chili, Pico de Gallo, Queso Fresco, Cilantro Crema
Add Beef Barbacoa | 5
Add Grilled Chicken | 8
Add Steak* | 15
Palisade Peach & Pancetta Flatbread | 16
White Sauce, Micro Basil, Grana Americana
Chicken Wings | 17
Ten Wings, Choice of Garlic Parmesan, Buffalo, or Carolina
Gold BBQ
Beef Barbacoa Tacos | 18
Cilantro Crema, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas
Blackened Mahi Mahi Tacos | 17
Pineapple Pico, Cilantro Crema, Cabbage,
Pickled Red Onion, Queso Fresco,
Flour Tortillas
SALADS
House Salad | 10/12
Mixed Greens, Heirloom Tomato, Cucumber, Radish, Pickled Red Onion,
Carrot, Lemon Vinaigrette
Green Goddess Cobb | 22
Chopped Romaine, Chicken, Bacon, Avocado, Tomato, Goat Cheese,
Pickled Red Onion, House Dressing
HANDHELDS
Includes French Fries, Sweet Potato Tots, Pasta Salad, Coleslaw,
or Club Chips.
Gluten-free bread available upon request.
AG Club | 19
Roasted Turkey, Smoked Ham, Bacon, White Cheddar, Bibb Lettuce,
Tomato, Dijonnaise, Wheat Bread
Achiote Pork Cubano | 20
Achiote Marinated Pork Shoulder, Ham, Swiss, Pickles, Mustard, Amoroso Roll
Fish & Chips | 25
1/2 Pound Battered Cod, House Remoulade, French Fries, Coleslaw
Hearth Burger* | 22
Sharp White Cheddar, Caramelized Onions, Comeback Sauce, Bibb
Lettuce, Tomato, Pickle Chips, Potato Bun
CRUVINET WINES BY THE GLASS
Chalk Hill Chardonnay
(2022 | Russian River Valley, California) 13 / 48
J. Lohr Arroyo Vista Chardonnay
(2021 | Arroyo Seco, Monterey) 14 / 52
La Crema Sauvignon Blanc
(2022 | Sonoma County, California) 16 / 60
Vionta Albarino
(2022 | Rias Baixas, Spain) 13 / 48
Jean-Pierre Vacher & Fils Sancerre
(2022 | France) 20 / 75
Studio by Miraval Rosé
(2023 | France) 13 / 48
Imagery Pinot Noir
(2021 | Monterey County, California) 12 / 44
Belle Glos Clark & Telephone Pinot Noir
(2021 | Santa Barbara County, California) 17 / 64
Daou Cabernet Sauvignon Reserve
(2021 | Paso Robles, California) 30 / 110
Austin Hope Cabernet Sauvignon
(2021 | Paso Robles, California) 35 / 130
Terrazas de Los Andes Reserva Malbec
(2020 | Argentina) 16 / 60
Pio Cesare Barbera d’Alba
(2021 | Piedmont, Italy) 22 / 80
FEATURED WINES BY THE GLASS
Craggy Range Sauvignon Blanc | 14
Three Thieves Pinot Grigio | 9
Kendall Jackson Chardonnay | 12
Chianti Classico Reserva | 14
Argento Reserva Malbec | 12
Decoy Cabernet Sauvignon | 14
SIGNATURE COCKTAILS
New Fashioned | 15
Maker's Mark Whiskey, Luxardo Liqueur, Angostura Bitters, Orange Bitters
Smokey Passion | 15
Ilegal Mezcal, Passionfruit Cordial, Agave Nectar, Ginger Beer, Lime Juice
Uncle Sam’s Sipper | 13
Empress 1908 Gin, Fresh Mint, Blueberry Syrup, Fever-Tree Tonic, Lemon Juice
Pina Pina | 15
Milagro Blanco Tequila, Cointreau, Aperol, Pineapple Juice, Lime Juice
Sight for Sorel Eyes | 12
Mount Gay Rum, Sorel Liqueur, Demerara Syrup, Topo Chico, Lime Juice
Pom Diggity | 14
Brother’s Bond Bourbon, Pama Liqueur, Simple Syrup, Lemon Juice
The Great Pepino | 11
Svedka Cucumber Lime Vodka, St-Germain, Simple Syrup, Club Soda, Lime Juice
**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.