Dining

Fine dining and exquisite views

Gather Together at The Hearth

Offering innovative cuisine and breathtaking views in a contemporary setting, The Hearth is where Members come for an intimate meal, dinner with friends or celebratory cocktails. Our talented executive chef has created a menu that changes seasonally and celebrates Colorado mountain cuisine. Come sit by the wood-burning fireplace and enjoy a glass of wine from our robust cuvee wine system while taking in the spectacular views. Country club membership at our Carbondale, Colorado, club is nothing short of delightful for foodies.

Enjoy Al Fresco Dining on the Patio

When the weather is nice, join us outside for lunch or dinner. Set around our fragrant wood-burning fireplace, the patio is the place to be for a casual, post-golf meal or an elegant summer dinner. With Mt. Sopris in the distance, it truly is the finest spot in the Rockies to enjoy a meal al fresco.

Dining Menus

FOR THE TABLE

Firecracker Fritto Misto | 16
Calamari, Popcorn Shrimp, Pickled Onion & Peppers, Sweet &
Spicy Sauce

Rocky Mountain Smoked Trout Guacamole | 16
Raquelitas Cantina Chips, Cucumber Pico de Gallo, Radish

19th Hole Nachos | 16
Raquelitas Cantina Chips, Queso Blanco, Black Beans,
Hatch Green Chile, Pico de Gallo, Queso Fresco, Cilantro Crema
Add Beef Barbacoa | 5
Add Grilled Chicken | 8
Add Steak* | 15

Palisade Peach & Pancetta Flatbread | 16
White Sauce, Micro Basil, Grana Americana

SOUPS

Red Pepper Tomato | 6/9 V
Chevre Butter, Herbs

Elk Chili | 7/10
Queso Fresco, Green Onion

SALADS

Southwest Wedge | 11/13
Corn, Tomato, Pickled Red Onion, Queso Fresco, Pepitas, Bacon,
Green Chile Buttermilk Dressing

Caesar Salad | 11/13 
Romaine Lettuce, Parmesan Crisps, Baby Heirloom Tomatoes,
Garlic Herb Croutons

House Salad | 10/12 
Mixed Greens, Radish, Cucumber, Red Onion, Carrots, Tomato,
Lemon Vinaigrette

Enhancements

Chicken | 8
Salmon | 13
Steak | 15

Palisade Peach Salad | 23
Spinach, Arugula, Prosciutto, Heirloom Tomato, Burrata, Balsamic

Green Goddess Cobb | 22
Chopped Romaine, Chicken, Bacon, Avocado, Tomato, Goat Cheese,
Pickled Red Onion, House Dressing

BEET BOX

Heirloom Tomato Tartine | 19 V
Whipped Feta, Watermelon Molasses, Fennel Pollen, Crispy Bread,
Balsamic Dressed Greens

Medi Power Bowl | 18
House Hummus, Quinoa Tabbouleh, Spinach, Arugula, Kalamata Olive,
Roasted Red Peppers, Lemon Oil

STREET STYLE TACOS

Baja Blackened Mahi Mahi | 17
Pineapple Salsa, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas

Beef Barbacoa | 18
Cilantro Crema, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas

HANDHELDS

Includes French Fries, Sweet Potato Tots, Pasta Salad, Coleslaw, or Club Chips.
Gluten-free bread available upon request.

Albacore Tuna Melt | 18
Provolone, Lemon Caper Fennel Mayonnaise, Tapenade, Pickled Peppers, Ciabatta Bread

AG Club | 19
Roasted Turkey, Smoked Ham, Bacon, White Cheddar, Bibb Lettuce,
Tomato, Dijonnaise, Wheat Bread

Bison Brunch Melt | 22
1/3lb Bison Patty, Bacon Jam, Egg Yolk, Swiss, Sharp American, Giardiniera, Arugula, Crispy Bread

Fish & Chips | 25
1/2 Pound Battered Cod, House Remoulade, French Fries, Coleslaw

Hearth Burger* | 22
Sharp White Cheddar, Caramelized Onions, Comeback Sauce, Bibb
Lettuce, Tomato, Pickle Chips, Potato Bun

Achiote Pork Cubano | 20
Achiote Marinated Pork Shoulder, Ham, Swiss, Pickles, Mustard, Amoroso Roll

FOR THE TABLE

Firecracker Fritto Misto | 16
Calamari, Popcorn Shrimp, Pickled Onion & Peppers, Sweet
& Spicy Sauce

Chicken Wings | 17
Ten Wings, Choice of Garlic Parmesan, Buffalo, or Carolina Gold BBQ

Ahi Tuna Crudo | 16
Italian Salsa Verde, Edible Flowers

Lobster Cake | 19
Balsamic Marinated Tomato, Coconut Corn Nage, Citrus Aioli, Garden Basil

Asian Mushroom Lettuce Wraps | 14
Red Chili, Mint, Cilantro, Green Onion, Bibb Lettuce, Fried Shallot

Rocky Mountain Smoked Trout Guacamole | 16
Raquelitas Cantina Chips, Cucumber Pico de Gallo, Radish

Palisade Peach & Pancetta Flatbread | 16
White Sauce, Micro Basil, Grana Americana

SOUPS

Red Pepper Tomato | 6/9
Chevre Butter, Herbs

Elk Chili | 7/10
Queso Fresco, Green Onion

BEET BOX

Ratatouille Gnocchi | 19
Roasted Eggplant, Zucchini, Bell Pepper, San Marzano Tomato Sauce, Grana Americana, Basil

Vermicelli Noodle Bowl | 17 V
Rice Noodles, Carrot, Cucumber, Cabbage, Green
Onion, Cashews, Ginger Dressing

Medi Power Bowl | 18
House Hummus, Quinoa Tabbouleh, Spinach, Arugula, Kalamata
Olive, Roasted Red Peppers, Lemon Oil, Flatbread

STREET STYLE TACOS

Baja Blackened Mahi Mahi | 17
Pineapple Salsa, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas

Beef Barbacoa | 18
Cilantro Crema, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas

SALADS

Southwest Wedge | 11/13
Corn, Tomato, Pickled Red Onion, Queso Fresco, Pepitas, Bacon, Green Chile Buttermilk Dressing

Caesar Salad | 11/13 
Romaine Lettuce, Parmesan Crisps, Baby Heirloom Tomatoes,
Garlic Herb Croutons

House Salad | 10/12 
Mixed Greens, Radish, Cucumber, Red Onion, Carrots, Tomato,
Lemon Vinaigrette

Enhancements

Chicken | 8
Salmon | 13
Steak | 15

Palisade Peach Salad | 23
Spinach, Arugula, Prosciutto, Heirloom Tomato, Burrata, Balsamic Vinaigrette

Green Goddess Cobb | 22
Chopped Romaine, Chicken, Bacon, Avocado, Tomato, Goat Cheese,
Pickled Red Onion, House Dressing

SIGNATURE ENTREES

6oz or 8oz Beef Filet au Poivre* | 47/58
Green Peppercorn Cream, Brown Butter Potato Purée, Chef’s Vegetable

12oz Bison Strip Steak* | 51
Chimichurri, Balsamic Glazed Cipollini Onion, Roasted Fingerling Potatoes

Elk Stroganoff | 31
Braised Elk Tips, Mushrooms, Cipollini Onion, Herbed Sour Cream,
Pappardelle

Seared Sole | 31
Green Goddess, Quinoa Pilaf, Chef’s Vegetable

Grilled Salmon | 33
Sauce Vierge, Preserved Lemon Couscous, Chef’s Vegetable

12oz Dry Aged Bone-in Pork Chop | 39
Tomato Relish, Green Chili Polenta, Wilted Greens

Chicken Florentine | 25
Red Bird Farms Chicken Breast, Linguine, Parmesan Cream, Spinach, Gremolata

Hearth Burger* | 22
Sharp White Cheddar, Caramelized Onions, Comeback Sauce,
Bibb Lettuce, Tomato, Pickle Chips, Potato Bun

SIDES 7

French Fries
Sweet Potato Tots
Quinoa Pilaf
Chef’s Vegetable
Roasted Fingerling Potatoes
Brown Butter Potato Purée

SWEET TREATS

Chocolate Silk | 13
Cocoa Cookie Crust, Silky Chocolate Cream, Triple Chocolate
Fudge, Chantilly Cream, Chocolate Curls, Fresh Berries

Strawberry Rhubarb Crisp | 11
Sweet Strawberry & Tart Rhubard, Brown Butter Oat Crumble,
Candied Almond Clusters, Vanilla Ice Cream

Mango Tango Tiramisu | 13
Limoncello Passionfruit-Soaked Lady Fingers, Mango
Mascarpone Cream, White Chocolate Powder, Mango Purée, Dried Mango, Mint

Apricot Cheesecake | 13
Graham Cracker Crust, Apricot Swirled Cream Cheese, Honey
Poached Apricot & Peach Compote,
Brown Sugar Butterscotch, Sea Salt Caramel

Peanut Butter Blondie | 12
Whipped Peanut Butter & Vanilla Fluff Twist, Dark Chocolate Chunks,
Peanut Crunch, Chocolate Ice Cream

Root Beer Float | 6
Vanilla Ice Cream, Mug Root Beer

Scoops of Ice Cream | 3 | 5 | 8
Vanilla or Dark Chocolate

Scoops of Sorbet | 3 | 5 | 8
Lemon or Passionfruit

FOR THE TABLE

Firecracker Fritto Misto | 16 V
Calamari, Popcorn Shrimp, Pickled Onion & Peppers, Sweet &
Spicy Sauce

Rocky Mountain Smoked Trout Guacamole | 16
Raquelitas Cantina Chips, Cucumber Pico de Gallo, Radish

19th Hole Nachos | 17
Raquelitas Cantina Chips, Queso Blanco, Black Beans, Hatch Green
Chili, Pico de Gallo, Queso Fresco, Cilantro Crema
Add Beef Barbacoa | 5
Add Grilled Chicken | 8
Add Steak* | 15

Palisade Peach & Pancetta Flatbread | 16
White Sauce, Micro Basil, Grana Americana

Chicken Wings | 17
Ten Wings, Choice of Garlic Parmesan, Buffalo, or Carolina
Gold BBQ

Beef Barbacoa Tacos | 18
Cilantro Crema, Cabbage, Pickled Red Onion, Queso Fresco,
Flour Tortillas

Blackened Mahi Mahi Tacos | 17
Pineapple Pico, Cilantro Crema, Cabbage,
Pickled Red Onion, Queso Fresco,
Flour Tortillas

SALADS

House Salad | 10/12
Mixed Greens, Heirloom Tomato, Cucumber, Radish, Pickled Red Onion,
Carrot, Lemon Vinaigrette

Green Goddess Cobb | 22
Chopped Romaine, Chicken, Bacon, Avocado, Tomato, Goat Cheese,
Pickled Red Onion, House Dressing

HANDHELDS

Includes French Fries, Sweet Potato Tots, Pasta Salad, Coleslaw,
or Club Chips.
Gluten-free bread available upon request.

AG Club | 19
Roasted Turkey, Smoked Ham, Bacon, White Cheddar, Bibb Lettuce,
Tomato, Dijonnaise, Wheat Bread

Achiote Pork Cubano | 20
Achiote Marinated Pork Shoulder, Ham, Swiss, Pickles, Mustard, Amoroso Roll

Fish & Chips | 25
1/2 Pound Battered Cod, House Remoulade, French Fries, Coleslaw

Hearth Burger* | 22
Sharp White Cheddar, Caramelized Onions, Comeback Sauce, Bibb
Lettuce, Tomato, Pickle Chips, Potato Bun

CRUVINET WINES BY THE GLASS

Chalk Hill Chardonnay
(2022 | Russian River Valley, California) 13 / 48

J. Lohr Arroyo Vista Chardonnay
(2021 | Arroyo Seco, Monterey) 14 / 52

La Crema Sauvignon Blanc
(2022 | Sonoma County, California) 16 / 60

Vionta Albarino
(2022 | Rias Baixas, Spain) 13 / 48

Jean-Pierre Vacher & Fils Sancerre
(2022 | France) 20 / 75

Studio by Miraval Rosé
(2023 | France) 13 / 48

Imagery Pinot Noir
(2021 | Monterey County, California) 12 / 44

Belle Glos Clark & Telephone Pinot Noir
(2021 | Santa Barbara County, California) 17 / 64

Daou Cabernet Sauvignon Reserve
(2021 | Paso Robles, California) 30 / 110

Austin Hope Cabernet Sauvignon
(2021 | Paso Robles, California) 35 / 130

Terrazas de Los Andes Reserva Malbec
(2020 | Argentina) 16 / 60

Pio Cesare Barbera d’Alba
(2021 | Piedmont, Italy) 22 / 80

FEATURED WINES BY THE GLASS

Craggy Range Sauvignon Blanc | 14
Three Thieves Pinot Grigio | 9
Kendall Jackson Chardonnay | 12
Chianti Classico Reserva | 14
Argento Reserva Malbec | 12
Decoy Cabernet Sauvignon | 14

SIGNATURE COCKTAILS

New Fashioned | 15
Maker's Mark Whiskey, Luxardo Liqueur, Angostura Bitters, Orange Bitters

Smokey Passion | 15
Ilegal Mezcal, Passionfruit Cordial, Agave Nectar, Ginger Beer, Lime Juice

Uncle Sam’s Sipper | 13
Empress 1908 Gin, Fresh Mint, Blueberry Syrup, Fever-Tree Tonic, Lemon Juice

Pina Pina | 15
Milagro Blanco Tequila, Cointreau, Aperol, Pineapple Juice, Lime Juice

Sight for Sorel Eyes | 12
Mount Gay Rum, Sorel Liqueur, Demerara Syrup, Topo Chico, Lime Juice

Pom Diggity | 14
Brother’s Bond Bourbon, Pama Liqueur, Simple Syrup, Lemon Juice

The Great Pepino | 11
Svedka Cucumber Lime Vodka, St-Germain, Simple Syrup, Club Soda, Lime Juice

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.