Dining at City Club: Pay Your Dues, We’ll Pay Them Back

Revolutionize your membership experience! With our new City Exchange program, your monthly dues now unlock monthly spend credits at our restaurant and bar. From client dinners to nights out with friends, enjoy exclusive experiences with minimal initiation fees and a one-year loyalty commitment.

Be a part of Raleigh’s exclusive private club! Contact our Member Experience Team today to learn more, at 984-255-2727 or Jack.Brockman@InvitedClubs.com.

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Shake Hands. Break Bread.

Blow out the candles. Pop the question. Revel in experiential dining with local flavor like never before. You and your guests always have a seat at our table.

Dining in Downtown Raleigh 

Designed to meet the expectations of our Members, City Club Raleigh's innovative menu draws on the culinary team's experience and talent, which places great emphasis on imaginative menus and offers eclectic cuisine. To ensure the finest selections, à la carte menus are refreshed seasonally featuring the freshest local ingredients.  

Grain Casual Dining/Anytime Lounge

Modern American cuisine lights up the menu in Grain, City Club’s anytime, all-occasion dining and cocktails venue. Stop by for freshly brewed coffee in the mornings, after-work drinks or a tasty dinner before a night out on the town. 

Dining Menus

HEALTHY OPTIONS

OVERNIGHT OATS
greek yogurt, chia seeds, macerated berries,
organic granola 11

AVOCADO BOWL 
fine herbs, local tomato, radish, goat cheese, breakfast potatoes 14
add one egg  + 3
add two eggs + 6

EXPRESS BREAKFAST
served with breakfast potatoes, breakfast meat, toast coffee or tea 18

THREE EGGS YOUR WAY or THREE EGG OMELET
ham and cheese 16
seasonal vegetable 15

BREAKFAST SIDES

BACON 8
PORK SAUSAGE 6
TURKEY SAUSAGE 6
BREAKFAST POTATOES 7
OATMEAL 7
GREEK YOGURT 6
DICED FRUIT 6
TOAST 3

BEVERAGES

COFFEE OR TEA 4
JUICE 4
CAPUCCINO OR ESPRESSO 5
LATTE 7

SHAREABLES & STARTERS

BLACK BEAN HUMMUS
corn and pepedew relish | crispy tortillas 12

CITY CLUB CHARCUTERIE
meats | cheeses | seasonal accoutrements 25

SOUP OF THE DAY 
fresh local ingredients | made from scratch 10

BURRATA CAPRESE
sea salt | balsamic | heirloom tomato | bread 16

TEMPURA VEGETABLES
seasonal vegetables | yuzu soy sauce 15

FRIED GREEN TOMATOES 
bacon jam | brie | carrot puree 20

FRENCH ONION SOUP
Swiss topped crostini 10

ITALIAN TRIO 
eggplant parm panini | caesar salad | tomato basil soup 17

SALADS

GRILLED PEACH SALAD
arugula | spinach | walnut | white peach balsamic vinaigrette 16

919 SALAD
local greens | strawberry | pistachio | manchego
white balsamic vinaigrette 15

CLASSIC CAESAR
grana padano | brioche crouton | classic caesar dressing 15

BEET SALAD 
watercress | goat cheese | orange honey vinaigrette 19

GREENS SALAD
kale | crispy char | herb pea vinaigrette

ADD YOUR PROTEIN
grilled chicken + 9 | shrimp + 10 | salmon + 14

SIDES + ADDITIONS

house made kettle chips
hand cut fries
diced fruit
side salad or side caesar

HANDHELDS

custom house blend of chuck and short rib beef burgers served with choice of side

HEIRLOOM BLT
thick cut bacon | heirloom tomato | butter
lettuce 14

TURKEY MELT
turkey | arugula | swiss | pimento cheese ranch 15

CRISPY GROUPER SANDWICH
pickled okra tartar | honey cilantro slaw 17

BLACKENED SALMON BLT
butter lettuce | heirloom tomato | chipotle buttermilk aioli 16

CITY WRAP
mixed greens | strawberry | chicken | pistachio | manchego 17

CLUB BURGER 
butter lettuce | tomato | house pickles | choice of cheese 16
add bacon | 3
make it vegetarian with a beyond-burger patty

BACON JAM BURGER
house made bacon jam | aged white cheddar | crispy onion 17

THE CLASSIC CLUB SANDWICH
ham | turkey | bacon | swiss | cheddar | tomato | butter lettuce 
avocado mayo | grilled sourdough

MAIN EVENT

STEAK FRITES
filet | homemade tater tots | mushroom demi-glaze 29

SEARED SALMON
savoy cabbage | bacon | fennel | endive 30

SPRING VEGETABLE RISOTTO 
green pea puree | spring vegetables | parmesan 18

FEATURED PASTA
Enjoy our freshly crafted pasta 28
Ask your server for details

SHAREABLES, SOUPS & SALADS

BLACK BEAN HUMMUS
corn and pepedew relish | crispy tortillas

CITY CLUB CHARCUTERIE
meats | cheeses | seasonal accoutrements

SMOKED GOUDA ARANCINI
chipotle honey | scallions

SOUP OF THE DAY 
fresh local ingredients | made from scratch

TOMATO BASIL SOUP 
classic tomato basil soup | made from scratch

LOCAL LETTUCE
local greens | radish | cucumber | baby tomato | white balsamic
vinaigrette

PETITE 919 SALAD
local greens | strawberry | pistachio | manchego | white
balsamic vinaigrette

CLASSIC CAESAR
grana padano | brioche crouton | classic caesar dressing

ADD YOUR PROTEIN
grilled chicken | shrimp | salmon

HANDHELDS

custom house blend of chuck and short rib beef burgers served
with choice of side: house made kettle chips, hand cut fries, diced
fruit, side salad or side caesar

CLUB BURGER 
butter lettuce | tomato | house pickles | choice of cheese
add bacon | 3
make it vegetarian with a beyond-burger patty

BACON JAM BURGER
house made bacon jam | aged white cheddar | crispy onion

THE CLASSIC CLUB SANDWICH 
ham | turkey | bacon | swiss | cheddar | tomato | butter
lettuce | avocado mayo | grilled sourdough

STARTERS + SHAREABLES

Burrata Caprese
sea salt | balsamic | heirloom tomato | bread 16

Tempura Vegetables
seasonal vegetables | yuzu soy sauce 15

Crispy Chicken Wings
Seasonal Accoutrement 18/26

Black Bean Hummus 
corn and pepedew relish | crispy tortillas 12

Fried Green Tomatoes
bacon jam | brie | carrot puree 20

SOUP + SALADS

Soup Du Jour
fresh local ingredients | made from scratch 10

Tomato Basil Soup
classic tomato basil soup | made from scratch 10

Grilled Peach Salad
arugula | spinach | walnut 16

Petite 919 Salad
local greens | strawberry | candied pecan | manchego 
white balsamic vinaigrette 15

Classic Caesar Salad
grana padano | brioche crouton | classic caesar dressing 15

Beet Salad
watercress | goat cheese | orange honey vinaigrette 19

Greens Salad
kale | crispy char | herb pea vinaigrette 15

ADD YOUR PROTEIN
grilled chicken + 9 | shrimp + 10 | salmon + 14

ENTREES

NC Fresh Catch*
sustainably sourced | seasonal accompaniments MP

Seared Salmon
kaufman cabbage | bacon | fennel | endive 30

Spring Vegetable Risotto 
green pea puree | spring vegetables | parmesan 18

Featured Pasta
Enjoy our freshly crafted Pasta 28
Ask your server for details

Steak Frites* 
6oz filet | house made tater tots | mushroom demi-glaze 29

Wagyu Surf and Turf 
4oz wagyu | tiger prawn | coconut rice 50

Lamb Rack
fondant potatoes | bordelaise | carrots | asparagus | herb butter 45

Black Cherry Pork Chop
pea risotto | baba ghanoush 35

BUTCHER BLOCK

Butcher Board
chef selected cured meats | pickles | mustard | focaccia 18

Cheeseboard
house selected artisan cheeses | seasonal preserves 16

City Club Charcuterie
rotating local meats | artisanal cheeses | seasonal accoutrements 25

SIGNATURE & CLASSIC LIBATIONS

City Driver
Tito’s Vodka | St. Germaine Liqueur | Orange | Lemon | Simple
 
Irish Mule
Jameson | Lime | Ginger Beer
 
Strawberry Fizz
Makers Mark | Strawberry Syrup | Lime | Yuzu
 
Peach Smash
Larceny | Peach | Lemon | Simple
 
Malibu Punch
House-made Punch | Malibu

CRAFT BOTTLED BEER

IPA, Hoppyum 
Belgium Amber 
IPA, Two Hearted

CRAFT CANNED BEER

Pineapple Cider
IPA, Hazy Session
Bavarian Doppelbock, Black Oak
IPA, Jai Alai

MOCKTAILS + NON ALCOHOLIC BEER

The Burro
Lime | Cinnamon Simple | Ginger Beer

The Main Squeeze
Clementine | Lemon | Sage and Honey Simple

Heineken 0.0 
Golden, Upside Down Athletic Brewing, CT
IPA, Runwild 7 Athletic Brewing, CT

 

SPARKLING WINES

Prosecco Style | Boca Barrel Frizzante
Conegliano, Italy

Brut Rosé | Fazio
Sicily, Italy

Brut | Antica Fratta
Franciacorta, Italy

Moscato d'Asti | Giovine "Gianni"
Piedmont, Italy

WINES BY THE GLASS

WHITE
Sauvignon Blanc | Tablelands
Martinborough, New Zealand

Pinot Grigio | Villa Brici
Primorska, Slovenia

Riesling | Chateau Ste. Michelle 
Columbia Valley, WA

Chardonnay | Tyler Winery 
Santa Barbara, CA

Chardonnay | Elouan 
Oregon

ROSÉ
Rosé | Gerard Bertrand Cote des Roses
Languedoc, France

RED
Pinot Noir on Tap | Boedecker Cellars
Willamette Valley, OR

Pinot Noir Belle Glos Clark & Telephone
Santa Barbara County, CA

Cabernet Sauvignon | Quilt
Napa Valley, CA

Cabernet Sauvignon | San Simeon
Paso Robles , CA

Sangiovese | Podere Valle Chianti Colli Fiorentini
Tuscany, Italy

Nebbiolo | Corino Langhe
Piedmont, Italy

Zinfandel Blend | Threadcount
California

HANDHELDS | 14

Includes a fresh fruit cup

DENVER OMELET WRAP
egg | ham | pepper | cheese | onion | lettuce | tomato | chipotle aioli

CALIFORNIA BRUNCH SANDWICH
fried egg | avocado | toasted bread | lettuce | tomato | cilantro aioli

 

QUICK BITES

OVERNIGHT OATS 11
FRESH FRUIT CUP 7
OATMEAL BOWL 7

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.

To-Go Orders Now Available

We're now offering to-go menu options, from the convenience of our kitchen to the comfort of your home!