Columbia Square Bar & Lounge

The day + night bar beautifully transitions from work life to social life. Here, hours are happier and sunsets are dreamier. Take five. Enjoy a summer spritz. Meet someone new and toast to a social life done right. Live music and member mingles keep this space lively and always entertaining.

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Members can make a reservation on the Invited app.

SHAREABLES

Wood Fire Flatbread | V 15
Tomato, Basil, Fresh Mozzarella

Classic Wings | + 16
Choice of Sauce: BBQ, Buffalo, Honey Sriracha, Ghost Pepper Hot SauceSeasonings: Lemon Pepper, Old Bay, Italian Herb

Hummus & Crudités | V + 14
House-Made Hummus, Seasonal Crudités, Olives, Flatbread Crostini

Prince Edward Islands Mussels | GF + 13
Sautéed Mussels, White Wine, Black Garlic, Green Onions, Italian Parsley, Grilled Roasted Garlic Bread

Charcuterie Platter | GF 20
Chef’s Selection of Charcuterie Served with Garlic Bread & Accompaniments

Pretzel Bites with Beer Cheese Dip | + 13
Smoked Cheddar, Beer, Green Onion

Pan Seared Crab Cake | GF 15
Crab Cake, Mixed Greens, Black Pepper Italian Dressing, Yuzu Aioli, Habanero-Honey Sriracha Sauce, Chimichurri

Ahi Tuna Tacos | GF 25
Seared Ahi Tuna, Cabbage, Grilled Pineapple, Grated Cojita Cheese Wasabi Sour Cream

Vegetable Sliders | V 14
Mixture of Brown Rice Quinoa, Bulghur, Roasted Corn, Black Beans, Roasted Red Peppers, LTO

HANDHELDS

All Handhelds are Accompanied with Fries, Side Salad, or Soup du Jour

Half Sandwich & Soup du Jour | + 14
Half Club Sandwich of Roasted Turkey Breast, Applewood Smoked Bacon, Cheddar Cheese, Basil Mayonnaise, Lettuce, Tomato - Soup du Jour

Club Sandwich | + 17
Roasted Turkey Breast, Applewood Smoked Bacon, Cheddar Cheese, Basil Mayonnaise, Lettuce, Tomato

Fried Chicken Breast Sandwich | + 17
Crispy Marinated Chicken Breast, Fennel Slaw, Avocado, Honey-Sriracha Sauce

Chesapeake Bay Crab Sandwich | 34
Crab Cake, Lemon Garlic Aioli, LTO, Spicy Garlic Pickle Spear

Chargrilled Classic Burger | + 18
Ground Beef, LTO, Spicy Garlic Pickle Spear

SOUPS & SALADS

Soup du Jour | 8
Ask Your Server About Today’s Feature

Soup & Salad | 13
Soup du Jour & Your Choice of Side Salad

Market Salad | V GF 12
Mixed Greens, Cherry Tomato, Cucumber, Carrot, Red Onion, Roasted Garlic Crouton, Choice of Dressing

Cobb | GF 24
Spinach, Avocado, Applewood Smoked Bacon, Crumbled Bleu Cheese, Cherry Tomato, Hard Boiled Eggs, Bleu Cheese Dressing

Classic Caesar | V 15
Romaine Lettuce Tossed with Grated Parmesan, Roasted Garlic Croutons, House-Made Caesar Dressing

Blackened Salmon Salad | GF 22
Mixed Greens, Fried Capers, Blackened Salmon, Lemon Zest, Cherry Tomato, Sliced Almonds, Avocado Choice of Dressing

Add Your Protein

3-Ounce Seared Ahi Tuna | 14
3-Ounce Petite Filet | 12
3-Grilled Shrimp | 12
4-Ounce Salmon | 8
6-Ounce Grilled Chicken | 7

ENTREES

Classic Steak Frites | GF 26
6-Ounce Ribeye, Hand-Cut Steak Frites, Marjoram Demi-Glace

Chesapeake Bay Crab Cake | GF 34
4-Ounce Crab Cake, Vegetable Chow Chow - Tomato, Cherry Peppers, Red Onions, Charred Rosemary, Sage

Surf - N - Turf | GF 25
4-Ounce Petit Filet, 2-Jumbo Shrimp, White Cheddar Mashed Potatoes, Roasted Shitake Mushrooms, Confit of Shallots, Baby Carrots, Asparagus Tips

Fish & Chips | GF 19
Crispy Striped Bass, Waffle Cut Fries, Coleslaw, Tartar Sauce

Served 11:30 AM – 5:30 PM

SHAREABLES

Wood Fire Flatbread | V 15
Tomato, Basil, Fresh Mozzarella

Classic Wings | 16
Choice of Sauce: BBQ, Buffalo, Honey Sriracha, Ghost Pepper Hot SauceSeasonings: Lemon Pepper, Old Bay, Italian Herb

Hummus & Crudités | V 14
House-Made Hummus, Seasonal Crudités, Olives, Flatbread Crostini

Prince Edward Islands Mussels | GF 13
Sautéed Mussels, White Wine, Black Garlic, Green Onions, Italian Parsley, Grilled Roasted Garlic Bread

Charcuterie Platter | 20
Chef’s Selection of Charcuterie Served with Garlic Bread & Accompaniments

Pretzel Bites with Beer Cheese Dip | 13
Smoked Cheddar, Beer, Green Onion

Pan Seared Crab Cake | GF 15
Crab Cake, Mixed Greens, Black Pepper Italian Dressing, Yuzu Aioli, Habanero-Honey Sriracha Sauce, Chimichurri

Ahi Tuna Tacos | GF 25
Seared Ahi Tuna, Cabbage, Grilled Pineapple, Grated Cojita Cheese Wasabi Sour Cream

Vegetable Sliders | V 14
Mixture of Brown Rice Quinoa, Bulghur, Roasted Corn, Black Beans, Roasted Red Peppers, LTO

New Zealand Grilled Lamb Chops | 16
Grilled Lamb Chops, Mint-Yogurt Sauce, Vanilla Scented Onion, Grilled Baguette, Charred Cherry Tomato

SALADS

Soup du Jour | 8
Ask Your Server About Today’s Feature

Soup & Salad | 13
Soup du Jour & Your Choice of Side Salad

Market Salad | V GF 12
Mixed Greens, Cherry Tomato, Cucumber, Carrot, Red Onion, Roasted Garlic Crouton, Choice of Dressing

Cobb | GF 24
Spinach, Avocado, Applewood Smoked Bacon, Crumbled Bleu Cheese, Cherry Tomato, Hard Boiled Eggs, Bleu Cheese Dressing

Classic Caesar | V 15
Romaine Lettuce Tossed with Grated Parmesan, Roasted Garlic Croutons, House-Made Caesar Dressing

Blackened Salmon Salad | GF 22
Mixed Greens, Fried Capers, Blackened Salmon, Lemon Zest, Cherry Tomato, Sliced Almonds, Avocado Choice of Dressing

Add Your Protein

3-Ounce Seared Ahi Tuna | 14
3-Ounce Petite Filet | 12
3-Grilled Shrimp | 12
4-Ounce Salmon | 8
6-Ounce Grilled Chicken | 7

 

ENTREES

Classic Steak Frites | GF 26
6-Ounce Ribeye, Hand-Cut Steak Frites, Marjoram Demi-Glace

Chesapeake Bay Crab Cake | GF 34
4-Ounce Crab Cake, Vegetable Chow Chow - Tomato, Cherry Peppers, Red Onions, Charred Rosemary, Sage

Surf - N - Turf | GF 25
4-Ounce Petit Filet, 2-Jumbo Shrimp, White Cheddar Mashed Potatoes, Roasted Shitake Mushrooms, Confit of Shallots, Baby Carrots, Asparagus Tips

Fish & Chips | GF 19
Crispy Striped Bass, Waffle Cut Fries, Coleslaw, Tartar Sauce

Linguini & Jumbo Shrimp Scampi | 22
Jumbo Shrimp Sautéed in White Wine, Garlic, Italian Parsley, Fresh Cracked Black Pepper, Parmesan Crusted Crostini

Sun-Dried Tomato & Spinach Risotto | GF V 21
Sautéed Baby Spinach, Sun-Dried Tomatoes, Chardonnay, Boursin Cheese

Chargrilled Classic Burger | 18
Ground Beef, LTO, Spicy Garlic Pickle Spear Served with Fries, Side Salad, or Soup du Jour

Served 5:30 PM - 8:00 PM

FEATURE COCKTAILS

MAESTRO DOBEL DIAMONANTE MARGARITA 16
1 oz. Fresh lime juice, dash agave syrup

GREY GOOSE VIOLET CITRUS MARTINI 16

CLOSING ARGUMENT 16
Dos Hombres Mezcal, Green Chartreus, Maraschino Liqueur, Fresh
Lime Juice, Lime Zest Garnish

THE BOTANIST FRENCH 75 14
The Botanist Gin, Sparkling Wine, Lemon Juice, Simple Syrup

MOUNT GAY MAI TAI 14
Mount Gay Rum, Orange Curacao, Fresh Lime Juice, Orgeat Syrup,
Myer's Dark Rum Float

BUFFALO TRACE OLD FASHIONED 14

MAKER'S MARK - APEROL SPRITZ 14
Equal Parts Marker's Mark Bourbon & Aperol, Fresh Lemon Juice,
Simple Syrup, Prosecco Top Fill, Orange Zest

DEWAR'S 12 YEAR LEMON WEDGE 14
Dewar's 12 Year Old Scotch, Club Soda, Lemonade, Lemon Wheel

RUBY PALOMA 12
Deep Eddy Ruby Red Vodka, Corazon Tequila, Pink Grape Fruit Soda,
Salted Rim, Lime Wheel

BEER

Angry Orchard, Crisp Apple Hard Cider 7
Amstel Light 7
Bells Two Hearted Ale, IPA 7
Blue Moon, Belgian White 7
Bud Light 6
Cigar City, Jar Low, IPA 7
Coors Light 6
Corona Extra 6
DC BRAU, The Corruption India Pale 7
Deschutes, Fresh Squeezed IPA 8
Dogfish Head, 60 Minute IPA 8
Fat Tire, Amber Ale, New Belgium 8
Guinness Pub Draught 8
Heineken 7
Heineken 0.0 NA 7
Miller Lite 6
New Belgium, Voodoo Ranger, Hazy IPA 8
Sierra Nevada, Torpedo Extra IPA 9
Union Craft Brewing, Snow Pants Stout 7

WINES BY THE GLASS

CHAMPAGNE & SPARKLING
Prosecco, Avissi, Veneto, Italy 9
Taittinger, La Brut Francaise, Champagne 24
Faire Le Fete Sparkling Brut, Limoux, France, NV 12

PINOT GRIGIO
Terlato Vineyards, Friuli, Italy 9

ROSE
Gerard Bertrand, Cotes des Roses 10

RIESLING
Chateau Ste. Michelle, Dry 8
Chateau Ste. Michelle, Harvest Select, Sweet 8

SAUVIGNON BLANC
Dry Creek Vineyards, Fume Blanc 8

CHARDONNAY
Chateau Ste. Michelle, Indian Wells 10
Landmark Vineyards, Overlook, Sonoma 12

PINOT NOIR
Sea Sun by Caymus Vineyards 8
Twomey, Anderson Valley 16

CABERNET SAUVIGNON & BLENDS
Banshee, Sonoma 8
Quest Red Blend by Hope Family Vineyards 10
Chateau Chapelle d'Alienor, Bordeaux Blend, FR 14

MALBEC
Terrazas de Los Andes Reserva, Argentina 12

SEASONAL FEATURES

Duvel, Belgian Strong Blonde Beer 12.50
Twisted Tea, Hard Iced Tea 6.25
Truly, Wild Berry Hard Seltzer 7