FROM BUSINESS TOASTS TO PERSONAL MILESTONES

Enjoy chef-driven cuisine, an acclaimed wine program, and memorable dining experiences designed for every occasion, all overlooking the Atlanta skyline.

Chef's salad
chef crafted dessert
Hummus plate with veggies
Executive chef

Peachtree Dining Room

The Peachtree Dining Room is Buckhead Club's signature dining experience, where refined cuisine, attentive service, and sweeping Atlanta skyline views come together in an elegant yet welcoming setting. Whether you're hosting an important client lunch, enjoying dinner with friends, or celebrating a special occasion, every meal is designed to feel memorable.

Executive Chef Daniel Andre brings decades of international experience and classic French technique to seasonal menus that highlight exceptional ingredients and thoughtful preparation. Paired with the Club's renowned wine program and warm hospitality, the Peachtree Dining Room is a place Members return to again and again.

Peachtree dining room

CHAR Lounge

CHAR Lounge is where Buckhead Club naturally comes to life throughout the day. It's equally suited for a productive coffee meeting, an informal lunch, after-work cocktails, or an evening spent catching up with friends while overlooking the Atlanta skyline.

Comfortable, inviting, and effortlessly sophisticated, CHAR Lounge offers a relaxed menu of chef-crafted favorites, handcrafted cocktails, and curated wines in a setting that encourages conversation long after the workday ends.

CHAR Loungue

The Wine Experience

Buckhead Club's celebrated wine program is woven into the Member experience. From exclusive wine dinners and sommelier-led tastings to Cellar Circle educational events and the annual Grand Champagne Tasting, Members enjoy opportunities to discover exceptional wines from around the world.

Private wine lockers allow Members to build and store personal collections, while thoughtfully curated pairings complement Executive Chef Daniel Andre's seasonal menus, making every visit an opportunity to explore something new.

Wine experience

Meet Our Executive Chef

Executive Chef Daniel Andre brings decades of international culinary experience to Buckhead Club, blending classic French technique with a passion for seasonal ingredients and exceptional hospitality. Raised and trained in France, he honed his craft at the prestigious École Hôtelière de Paris before working under Michelin-starred Chef Gérard Vié and continuing his career in Bermuda and the United States.

Since joining Buckhead Club, Chef Daniel has crafted a dining program that balances timeless techniques with fresh, contemporary flavors. From business lunches and elegant dinners to wine-paired culinary experiences, every menu reflects his commitment to quality, thoughtful preparation, and bringing people together around the table.

Executive Chef Daniel Andre

Elevated Dining Experiences

Enjoy a year-round lineup of culinary and social events​ 

EXPLORE MEMBER EVENTS

City Clubs Magazine is our quarterly magazine that keeps Members connected to everything happening in the Club. Each issue features:

- Upcoming events & program highlights
- New menus and dining spotlights
- Member stories and seasonal traditions
- Stay inspired, plan ahead, and never miss a moment.

This is where business by day meets play by night and where connections turn into something more.

Read the Latest Issue
Image of a tablet on a table

"Being a member has been one of the best investments I’ve made, both professionally and personally. What truly sets the Buckhead Club apart is its people—the relationships I’ve built here have grown into lasting friendships, valuable business connections, and a community that continually inspires and supports one another. Year after year, it’s a place where every visit brings meaningful conversations and new opportunities."

- Faizan Moosa | Member & Buckhead Business Association President

"Joining the Buckhead Club in 2019 truly changed my life! I initially needed a place to meet with professionals for an elevated experience. I was able to grow my own events and was warmly welcomed into new communities. This private club offers a variety of exciting events with the opportunity to meet incredible professionals. I am forever grateful for Buckhead Club."

- Cathryn Marshall | Member & Membership Committee Chair

"The greatest currency in business is relationships, learning and strategic partnership. Buckhead Club provides an incubation of ideas and principles that lead to business. At the Buckhead Club you meet the people that know the people that can create opportunity."

- Frederick Taylor | Member & Board of Governors Member

MEET OUR TEAM

Our team is available to answer questions and guide you through the process.

Jay Catley

Jay Catley

General Manager

Jon Robertson

Jon Robertson

Senior Membership Director

Place Holder Image

Lora Cox

Membership Director

Christi Welsh

Christi Welsh

Event Sales Director

Schedule A Tour

FREQUENTLY ASKED QUESTIONS

What membership tiers are available?
Membership options at Buckhead Club include Executive XLife City and Young Executive XLife City, for Members ages 40 or younger.
Can I switch membership types later?
Yes. Members may upgrade or adjust their membership type as their lifestyle or interests change. Our Membership Directors can help tailor your membership to fit your needs.
Can I use other Invited clubs when I travel?
Yes. Through our XLife benefits, you gain access to a national network of 350+ private clubs and special privileges at partner resorts, hotels, and city clubs across the country.
What benefits are included?
Included benefits span workspace access, premium dining experiences, social event participation, nationwide club network privileges and downtown-prime amenities.
Is there a corporate membership option?
Yes. There are membership categories and packages tailored for professionals and companies, including options with enhanced dining or travel and golf benefits suited for group or corporate use.
What services and items are included in the site fee?
The starting site fee typically includes tables, chairs, linens, flatware, glassware, china, and set-up/clean-up.
Are catering and bar services provided in-house?
Yes, full catering and bar services are offered through the Club, with chef-crafted cuisine and beverage packages including house wine, beer, and liquors.
Are there promotions or special offers for bookings?
Yes, the Club periodically offers perks such as complimentary upgrades or bar enhancements when bookings are made by specific deadlines.
What is the venue capacity?
The venue accommodates up to about 200–250 guests depending on the layout and space used.