Dining at Indian Wells Country Club: Culinary Treasures in Palm Desert, CA

About Dennis

Dennis was born and raised in San Diego and grew up enjoying the beaches and the High Sierra. Cutting his teeth in the restaurant business working for his cousin is small town America, Dennis quickly learned he had a servant’s heart, and his passion was in the hospitality business. He moved from dishwasher, to server, to bartender and manager while attending college. As a General Manager, he quickly garnered a reputation for being “The Cleaner”, moving from concept to concept changing the culture and financial health of each restaurant. Dennis joined Invited as Food and Beverage Director for Oak Tree Country Club and was quickly recognized as one of the best in the field. The former CEO moved him to Dallas where he continued to do what he loved, Building Relationship and Enriching the lives of our members by creating memorable experiences. Dennis enjoys spending time with his members and bettering the lives of the employee teams.