Tavern 91 Bar & Grille

Tavern 91 Bar & Grille

CHIPS & DIPS | 14
corn tortilla chips, roasted jalapeno queso, guacamole,
fire-roasted salsa

KETTLE CHIPS | 8
house potato chips, ranch seasoning, caramelized onion &
shallot dip

SHEET PAN NACHOS | 17
grilled chicken, fajita steak, refried black beans, cheddar,
mozzarella, roasted jalapeno queso, pico de gallo, pickled
jalapenos, scallions, sour cream, guacamole

PARMESAN TRUFFLE FRIES | 12
garlic, black truffles, chives, parmigiano reggiano, white
truffle aioli

KW WINGS
12 for 18 | 8 for 14

bone-in wings, choice of buffalo, bbq, or sweet thai chili,
celery & carrot crudité

CAESAR SALAD | 8/12
romaine hearts, caesar dressing, parmigiano reggiano,
croutons

COBB SALAD | 15
thick cut bacon, gorgonzola, heirloom cherry tomatoes, avocado,
local lettuce, boiled egg, scallions

CLUB SANDWICH | 18
ham, turkey, swiss cheese, american, lettuce, tomato, bacon,
on white or wheat bread with choice of side

CHICKEN TENDERS | 14
breaded chicken tenderloins with choice of side

CHICKEN SALAD CROISSANT | 16
pulled chicken, texas pecans, celery, herbs, lettuce, tomato,
local croissant bun with choice of side

CHEESEBURGER | 17 
grilled 7oz. brisket/short rib/chuck blend patty, local lettuce,
tomato, shaved onion, pickles, brioche bun with choice of side
add sautéed onions, mushrooms, blue cheese, or crispy onions 1
bacon or avocado 3 | extra patty 6

BAJA FISH TACOS | 20
fried mahi mahi, flour or corn tortillas, cilantro lime cabbage,
pineapple chutney

IMPOSSIBLE BURGER | 15
griddled plant-based patty, sweet sourdough bun, local lettuce,
tomato, shaved onion, pickle chips with choice of side

BRICK OVEN PIZZA


12 – INCH | 16 – INCH
GLUTEN-FREE CAULIFLOWER CRUST | 3

CLASSIC CHEESE 12 | 15

PEPPERONI 14 | 17

GODFATHER 17 | 20
red sauce, mozzarella, pepperoni, hot italian sausage, meatballs,
prosciutto di parma

VEGGIE LOVERS 14 | 17
red sauce, mozzarella, bell pepper, wild mushrooms, herbs, cherry
tomatoes, red onion, baby spinach, kalamata olives, shaved parm

CHIMICHURRI STEAK 17 | 20
ny strip, chimichurri, peppers & onions, mozzarella, black pepper aioli,
arugula salad

WINE LOVERS 17 | 20
fig sauce, mozzarella, prosciutto di parma, arugula, balsamic glaze

MARGHERITA PIZZA 17 | 20
fresh mozzarella, heirloom cherry tomatoes, basil, extra virgin
olive oil

HAWAIIAN PIZZA 17 | 20
red sauce, pineapple, mozzarella, ham, bacon

QUICK BITES

Cinnamon Oatmeal | 12
local steel-cut oats, berries, brown sugar, milk

Chia Greek Yogurt Parfait | 10
Club-Made Granola, berries, chia

Smoothie Bowl | 12
banana berry smoothie, chia, club-made granola, berries, coconut

Smoked Salmon Avocado Toast |19
Dill cream cheese, local ciabatta, avocado, capers, shallot, arugula,
2 eggs any style

Avocado Toast | 13
local ciabatta, avocado, radish, heirloom tomatoes, everything bagel seasoning, queso fresco, 2 eggs any style

SAVORY

KW Breakfast | 13
2 Eggs any style, breakfast potatoes, toast, choice of protein side

Brisket & Eggs |17
14-hour house smoked brisket, local stoneground cheddar grits,
roasted poblano tomatillo salsa, pickled onions, cilantro, 2 eggs
any style

Chicken biscuits | 16
Two buttermilk biscuits, fried chicken, black pepper sausage gravy

Shrimp & Grits | 18
gulf shrimp, local stoneground cheddar grits, andouille sausage,
trinity veggies, tabasco shallot butter, 2 eggs any style

Eggs Benedict | 16
poached eggs, Canadian bacon, hollandaise sauce, English muffin,
green salad, simple vinaigrette

Chicken & Waffles | 17
buttermilk crispy chicken, Belgian waffle, grade a maple syrup

Southwest breakfast bowl | 14
baked sweet potato, kale, cilantro, heirloom cherry tomatoes, queso
fresco, avocado, roasted corn & black bean relish, 2 eggs any style

Build Your Own Omelet | 15
substitute egg whites | 1
Three eggs, choice of ingredients, breakfast potatoes, toast
Ingredients: bacon, ham, tomatoes, pork or chicken sausage,
spinach, mushrooms, onions, cheddar, goat cheese

SWEET

Buttermilk Pancakes | 13
Gluten-Free | 15
plain, chocolate chip or blueberry, berry compote, grade a maple syrup, butter, choice of protein side

Belgian Waffle | 13
Gluten-Free | 15
grade A maple syrup, butter, choice of protein side

Amaretto Strawberry Stuffed French Toast | 16
local challah bread, strawberries,
cream cheese, powdered sugar, toasted almonds, grade maple syrup,
choice of protein

TEX MEX BREAKFAST

Smothered Breakfast Burrito | 13
scrambled eggs, choice of protein, refried black beans, jack & cheddar
cheese, pico de gallo, salsa roja or roasted poblano tomatillo salsa

Breakfast Quesadilla | 13
scrambled eggs, roasted corn & black bean relish, jack & cheddar cheese, guacamole, roasted poblano tomatillo salsa, choice of protein side

Migas | 14
scrambled eggs, corn tortilla strips, pico de gallo, jack & cheddar cheese, refried black beans, choice of protein side

PROTEIN SIDES

Applewood Smoked Bacon | 6
Pork Sausage Links | 5
Chicken Sausage Links | 5
Black Forest Ham Steak | 5

SIDES

Challah French Toast | 5
Belgian waffle | 5
Buttermilk Pancake | 4
One egg any style | 3
English Muffin, white, wheat, marble rye, ciabatta toast |3
Biscuit | 3
Seasonal fruit| 5
Breakfast potatoes | 4
Local stoneground cheddar grits | 4

BOOZY BEVERAGES

Cherry Bomb Mimosa | 7
Prosecco, cherry, pineapple

Margarita Mimosa | 9
Prosecco, Jose Cuervo silver, Orange juice, lime

Brunch Punch | 12
titos, prosecco, orange juice, pineapple, sprite

Spiked Basil Lemonade Fizz | 10
titos, agave, lemonade

Peach Bellini | 15
prosecco, peach

Cucumber Basil Martini | 14
titos, simple syrup, lime

Mimosa| 7
prosecco, orange juice

Bloody Mary | 9
titos, zing zang, Worcestershire, tabasco

Michelada | 6
draft beer, zing zang

Caramel Espresso Whiskey Martini | 12
salted caramel crown, espresso, kahlua

SHAREABLES

CHIPS & DIPS | 14
corn tortilla chips, roasted jalapeno queso, guacamole,
fire roasted salsa

KETTLE CHIPS | 14
house potato chips, ranch seasoning, caramelized onion &
shallot dip

SHEET PAN NACHOS | 17
grilled chicken, fajita steak, refried black beans, cheddar,
mozzarella, roasted jalapeno queso, pico de gallo, pickled jalapenos,
scallions, sour cream, guacamole

PARMESAN TRUFFLE FRIES | 12
garlic, black truffles, chives, parmigiano reggiano, white truffle aioli

KINGWOOD WINGS | 8 for 14 12 for 18
bone in wings, choice of buffalo, bbq, or sweet thai chili, celery &
carrot crudité

CRISPY VEGAN SPRING ROLLS | 16
napa cabbage, carrots, eggplant, shiitake mushroom, scallion, ginger,
garlic, sweet chili sauce

SPIKED CALAMARI | 19
fried calamari, vodka tomato sauce, grilled lemon, pepperoncini

GROWN-UP GRILLED CHEESE | 15
artisan bread, redneck cheddar, gruyere, provolone, caramelized
onions, rosemary butter, tomato bisque

FRIED LOCAL GOAT CHEESE | 18
pecans, prosciutto di parma, arugula, lavender honey, pomegranate,
fig dipping sauce

CHARCUTERIE BOARD | 24
assorted artisan meats & cheeses, dried fruit, fig jam, olives,
crostini, croccantini crackers, artisan bread

GUINNESS BRAISED MEATBALLS | 22
Texas elk, wild boar meatballs, stout mushroom gravy, thyme,
italian parsley, crispy shallots, rosemary sourdough

MEXICAN SHRIMP COCKTAIL | 20
poached gulf shrimp, mexican cocktail sauce, cilantro, avocado, pico
de gallo, cucumber, served with tortilla chips

GENERAL TSO’S FRIED CHICKEN | 18
ginger aioli, scallions, sesame seeds, cilantro

SALADS & SOUPS

add chicken 6 | steak 10  | salmon 10 | shrimp 10

HOUSE SALAD | 7/10
local lettuce, english cucumber, carrot ribbons, heirloom
cherry tomatoes, shaved red onion, herbs

TEXAS SUNBURST SALAD | 9/13
mixed greens, seasonal berries, Texas candied pecans,
heirloom cherry tomato, mandarin oranges, feta, choice of dressing

CAESAR SALAD | 8/12
romaine hearts, caesar dressing, parmigiano reggiano,
croutons

ROASTED PEAR SALAD | 10/14
pecan crusted goat cheese, lavender honey, arugula, frisée,
toasted farro, prosciutto di parma, pomegranate,
simple vinaigrette

WEDGE SALAD | 14
heirloom cherry tomatoes, gorgonzola cheese, applewood smoked
bacon, crispy onions

GREEK SALAD | 9/13
romaine hearts, heirloom cherry tomatoes, feta cheese, red onion,
cucumber, kalamata olives, parsley, choice of dressing

TODAY’S SOUP | 6/10
chef’s daily seasonal creation

TEXAS VENISON CHILI | 10/14
white cheddar cheese, scallions, jalapeno cornbread croutons

SIDES | 5

sweet potato fries
onion rings
french fries
seasonal fruit
house-made kettle chips

HANDHELDS

all served with choice of side

GLUTEN-FREE BREAD | 3

SHRIMP PO’ BOY | 20
local lettuce, tomato, spicy remoulade, french roll

CHICKEN AVOCADO CLUB SANDWICH | 19
grilled chicken breast, avocado, bacon, provolone, local lettuce,
tomato, pesto aioli, toasted ciabatta roll

REUBEN SANDWICH | 19
corned beef, russian dressing, swiss cheese, toasted carawav
sauerkraut. served on marble rye

CHICKEN FRIED STEAK SANDWICH | 19
black pepper gravy, local lettuce, tomato, shaved onion, local
brioche bun

BEEF & LAMB GYRO | 18
sliced seasoned beef & lamb, lettuce, tomato, red onion, cucumber,
tzatziki, pita bread

PATTY MELT* | 19
swiss & cheddar cheese, caramelized onions, bacon, thousand island,
marble rye

TUNA SALAD CROISSANT | 20
citrus tuna salad, local lettuce, tomato

MEDITERRANEAN CHICKEN WRAP | 16
local lettuce & herbs, roasted red pepper hummus, greek olives, feta,
heirloom cherry tomatoes, cucumber, red onion, bell peppers, greek vinaigrette dressing

CLUB SANDWICH | 18
Boar’s Head black forest ham & smoked turkey, swiss cheese,
american cheese , lettuce, tomato, bacon, on white or wheat bread

CHICKEN SALAD CROISSANT | 18
pulled chicken, texas pecans, celery, herbs, lettuce, tomato,
local croissant bun

CHICKEN TENDERS | 14
breaded chicken tenderloins, choice of buffalo, bbq, or sweet thai chili

CHEESEBURGER* | 17
grilled 7oz. brisket/short rib/chuck blend patty, local lettuce, tomato,
shaved onion, pickles, brioche bun
add sauteed onions, mushrooms, blue cheese, or crispy onions 1
bacon or avocado 3 | extra patty 6

IMPOSSIBLE BURGER | 15
griddled plant-based patty, sweet sourdough bun, local lettuce,
tomato, shaved onion, pickle chips

ENTREES

CAJUN PASTA | 25
blackened chicken breast, andouille sausage, bell pepper, cajun
cream sauce

VEGAN AUTUMN PASTA | 19
roasted butternut squash, broccolini, cherry tomatoes, baby spinach,
wild mushrooms, red onion, basil sauce

SPICY SEAFOOD PASTA | 32
shrimp, crab, calabrian chile cream, roasted red pepper, wild
mushrooms, arugula & shaved parmesan salad

COUNTRY FRIED STEAK | 28
ny strip, whipped potatoes, french green beans, black pepper gravy

BOURBON STEAK | 30
grilled 10oz ny strip, bourbon glaze, parmesan truffle roasted new potatoes

VEGAN STUFFED SWEET POTATO | 19
brussel sprouts & kale, roasted pear compote, butternut squash, dried cranberries, candied pecans, maple glaze

BRICK OVEN PIZZAS
12 – INCH | 16 – INCH
GLUTEN FREE CAULIFLOWER CRUST- 10 INCH | 3 OR 14 INCH | 5

CLASSIC CHEESE 12 | 15
PEPPERONI 14 | 17

GODFATHER 17 | 20
red sauce, mozzarella, pepperoni, hot italian sausage, meatballs,
prosciutto di parma

VEGGIE LOVERS 16 | 19
red sauce, mozzarella, bell pepper, wild mushrooms, herbs, cherry
tomatoes, red onion, baby spinach, kalamata olives, shaved parm

CHIMICHURRI STEAK 17 | 20
ny strip, chimichurri, peppers & onions, mozzarella, black pepper
aioli, arugula salad

WINE LOVERS 17 | 20
fig sauce, mozzarella, prosciutto di parma, arugula, balsamic glaze

MARGHERITA PIZZA 17 | 20
fresh mozzarella, heirloom cherry tomatoes, basil, extra virgin olive oil

HAWAIIAN PIZZA 17 | 20
red sauce, pineapple, mozzarella, ham, bacon

SHAREABLES

CHIPS & DIPS | 14
corn tortilla chips, roasted jalapeno queso, guacamole,
fire roasted salsa

KETTLE CHIPS | 14
house potato chips, ranch seasoning, caramelized onion &
shallot dip

SHEET PAN NACHOS | 17
grilled chicken, fajita steak, refried black beans, cheddar,
mozzarella, roasted jalapeno queso, pico de gallo, pickled jalapenos,
scallions, sour cream, guacamole

PARMESAN TRUFFLE FRIES | 12
garlic, black truffles, chives, parmigiano reggiano, white truffle aioli

KINGWOOD WINGS | 8 for 14 12 for 18
bone in wings, choice of buffalo, bbq, or sweet thai chili, celery &
carrot crudité

CRISPY VEGAN SPRING ROLLS | 16
napa cabbage, carrots, eggplant, shiitake mushroom, scallion, ginger,
garlic, sweet chili sauce

SPIKED CALAMARI | 19
fried calamari, vodka tomato sauce, grilled lemon, pepperoncini

GROWN-UP GRILLED CHEESE | 15
artisan bread, redneck cheddar, gruyere, provolone,
caramelized onions, rosemary butter, tomato bisque

SEAFOOD FONDUE | 19
lump crab, gulf shrimp, spinach, mushrooms, chives, garlic baguette

KOREAN BBQ BABY BACK RIBS | 19
gochujang bbq sauce, kimchi, scallions, sesame seeds

CHARCUTERIE BOARD | 24
assorted artisan meats & cheeses, dried fruit, fig jam, olives,
crostini, croccantini crackers, artisan bread

MEXICAN SHRIMP COCKTAIL | 20
poached gulf shrimp, mexican cocktail sauce, cilantro, avocado, pico
de gallo, cucumber, served with tortilla chips

GUINNESS BRAISED MEATBALLS | 22
Texas elk, wild boar meatballs, stout mushroom gravy, thyme, italian
parsley, crispy shallots, rosemary sourdough

FRIED LOCAL GOAT CHEESE | 18
pecans, prosciutto di parma, arugula, lavender honey, pomegranate,
fig dipping sauce

GOBI MANCHURIAN | 12
crispy cauliflower, spicy indian sweet & sour sauce, scallion

BANG BANG SHRIMP TACOS | 20
tempura fried jumbo gulf shrimp, bang bang sauce, cucumber slaw,
flour or corn tortillas

GENERAL TSO’S FRIED CHICKEN | 18
ginger aioli, scallions, sesame seeds, cilantro

SALADS & SOUPS

add chicken 6 | steak 10  | salmon 10 | shrimp 10

HOUSE SALAD | 7/10
local lettuce, english cucumber, carrot ribbons, heirloom
cherry tomatoes, shaved red onion, herbs

TEXAS SUNBURST SALAD | 9/13
mixed greens, seasonal berries, Texas candied pecans,
heirloom cherry tomato, mandarin oranges, feta, choice of dressing

CAESAR SALAD | 8/12
romaine hearts, caesar dressing, parmigiano reggiano,
croutons

COBB SALAD | 15
thick-cut bacon, gorgonzola, boiled egg, scallions, heirloom cherry
tomatoes, avocado, local lettuce

ROASTED PEAR SALAD | 10/14
pecan crusted goat cheese, lavender honey, arugula, frisée,
toasted farro, prosciutto di parma, pomegranate,
simple vinaigrette

WEDGE SALAD | 14
heirloom cherry tomatoes, gorgonzola cheese, applewood smoked
bacon, crispy onions

GREEK SALAD | 9/13
romaine hearts, heirloom cherry tomatoes, feta cheese, red onion,
cucumber, kalamata olives, parsley, choice of dressing

TODAY’S SOUP | 6/10
chef’s daily seasonal creation

LOADED BAKED POTATO SOUP cup 6 | bowl 8

HANDHELDS

CLUB SANDWICH | 18
Boar’s Head black forest ham & smoked turkey, swiss cheese,
american cheese , lettuce, tomato, bacon, on white or wheat bread

CHICKEN SALAD CROISSANT | 18
pulled chicken, texas pecans, celery, herbs, lettuce, tomato,
local croissant bun

CHICKEN TENDERS | 14
breaded chicken tenderloins, choice of buffalo, bbq, or sweet thai chili

CHEESEBURGER* | 17
grilled 7oz. brisket/short rib/chuck blend patty, local lettuce, tomato,
shaved onion, pickles, brioche bun
add sauteed onions, mushrooms, blue cheese, or crispy onions 1
bacon or avocado 3 | extra patty 6

IMPOSSIBLE BURGER | 15
griddled plant-based patty, sweet sourdough bun, local lettuce,
tomato, shaved onion, pickle chips

ENTREES

TUSCAN CHICKEN | 28
whipped potatoes, lemon broccolini, mushrooms, spinach, sun-dried
tomatoes

CAJUN PASTA | 25
blackened chicken breast, andouille sausage, bell pepper, cajun cream
sauce

VEGAN AUTUMN PASTA | 19
roasted butternut squash, broccolini, cherry tomatoes, baby spinach,
wild mushrooms, red onion, basil sauce

SPICY SEAFOOD PASTA | 32
shrimp, crab, calabrian chile cream, roasted red pepper, wild mushrooms, arugula & shaved parmesan salad

VEGAN STUFFED SWEET POTATO | 19
brussel sprouts & kale, roasted pear compote, butternut squash, dried cranberries, candied pecans, maple glaze

SEA SCALLOPS | 36
creamy smoked bacon rice grits, roasted corn & poblano peppers,
chimichurri, fresno chile butter

12 OZ. HERITAGE DUROC PORK CHOP* | 34
fig & port sauce, roasted pear compote, loaded twice baked potato,
french green beans, crispy shallots

COUNTRY FRIED STEAK | 28
ny strip, whipped potatoes, french green beans, black pepper gravy

BRICK OVEN PIZZAS
12 – INCH | 16 – INCH
GLUTEN FREE CAULIFLOWER CRUST- 10 INCH | 3 OR 14 INCH | 5

CLASSIC CHEESE 12 | 15
PEPPERONI 14 | 17

GODFATHER 17 | 20
red sauce, mozzarella, pepperoni, hot italian sausage, meatballs,
prosciutto di parma

VEGGIE LOVERS 16 | 19
red sauce, mozzarella, bell pepper, wild mushrooms, herbs, cherry
tomatoes, red onion, baby spinach, kalamata olives, shaved parm

CHIMICHURRI STEAK 17 | 20
ny strip, chimichurri, peppers & onions, mozzarella, black pepper
aioli, arugula salad

WINE LOVERS 17 | 20
fig sauce, mozzarella, prosciutto di parma, arugula, balsamic glaze

MARGHERITA PIZZA 17 | 20
fresh mozzarella, heirloom cherry tomatoes, basil, extra virgin olive oil

HAWAIIAN PIZZA 17 | 20
red sauce, pineapple, mozzarella, ham, bacon

SIMPLY PREPARED

Simply grilled or blackened. Served with choice of two sides and one sauce.

Filet 6oz | 47
NY Strip 12oz | 36
Ribeye 12oz|  42
Chicken Breast | 26
Salmon | 30
Market Fish  | MP

ENHANCEMENTS
grilled shrimp | 13
crab cake | 12

SIDES | 6

LOADED TWICE BAKED POTATO
WHIPPED POTATO PUREE
CREAMY SMOKED BACON RICE GRITS
MAC & CHEESE
LEMON BROCCOLINI
BABY CARROTS
ASPARAGUS
FRENCH GREEN BEANS
HERB ROASTED MUSHROOMS

 

DESSERTS 

CRANBERRY ORANGE BREAD PUDDING | 12
vanilla ice cream

CRUSTLESS APPLE PIE | 12
cinnamon cookie topping, vanilla ice cream, “cinnamon toast crunch”
sauce

GINORMOUS CHOCOLATE CAKE | 13

BLUEBERRY COBBLER WHITE CHOCOLATE CHEESECAKE | 12
vanilla-bean cream cake, blueberry compote

DEATH BY CHOCOLATE | 11
dark chocolate, fudge brownies, whipped cream, chocolate shavings

DESSERT COCKTAILS

ALMOND JOY | 15
malibu, disaronno, godiva, coconut, creamer

PUMPKIN SPICED MARTINI | 14
mozart liqueur, kahlua, absolut vanilla, coffee

ESPRESSO MARTINEZ | 13
socorro reposado, kahlua, grand marnier, shot of espresso

GREAT WHITE | 12
gaetano crème de cacao, gameday, creamer, kahlua

KEY LIME PIE | 10
whipped cream, raspberries

COCKTAILS

SPICED APPLE FIZ | 11
grey goose, poire williams, lemon juice, agave syrup

APPLE CRANBERRY MULE | 9
titos, cran-apple, lime juice, fever tree ginger beer

APPLE SPICE MOJITO | 11
mount gay eclipse, lime juice, apple cider, simple syrup

JACK ROSE | 9
apple brandy, lemon juice, grenadine, lemon twist

CARAMEL APPLE SANGRIA | 13
crown royal, sour mix, caramel monin, apple juice

BOURBON AND PANCAKES | 14
dewars, maple syrup, grand mariner, orange juice, lemon juice

THE MAVERICK | 15
makers, st. germain elder flower liquer, honey, basil, squeezed
orange juice, black walnut bitters, soda water, lemon

PINEAPPLE TWIST | 9
fire ball whiskey, pineapple, cinnamon

HONEY & SMOKE MULE | 12
dos hombres mezcal, honey, lime, ginger beer

NEGRONI | 16
botanist gin, campari, carpano sweet vermouth

BARREL AGED MANHATTAN | 15
buffalo trace, antica sweet vermouth, angostura bitters,
licor 43, orange fruit pieces, aged for 5 weeks

RUBY PALOMA | 12
deep eddies ruby red, maestro dobel, ruby red grapefruit juice,
lime juice, simple syrup, club soda

WINES BY THE GLASS

REDS

PINOT NOIR
BOEN 10
Sea Sun 9
Meiomi 15
Twomey 36

CABERNET SAUVIGNON
Quest 10
Juggernaut 18
Banshee 16
O-61 12

MALBEC
Terrazas de los Andes Reserva 16

MERLOT
Gainey 15
Skyfall 14

RED BLEND
Conundrum 10
Chateau Chapelle 14

OTHER REDS
Saldo-Zinfandel 24
Banfi Chianti 12

WHITES

CHARDONNAY
Chateau St. Michelle Indian Wells 10
Simi 12
Landmark 12

BUBBLES
Hawkes Bay Rose 16
Tattinger La Franchaise Brut 45
Avissi Prosecco 9
Mumm Napa Brut Prestige 16

PINOT GRIGIO
Santa Margherita 14
Banfi San Angelo 14

SAUVIGNON BLANC
Kim Crawford 10
Dry Creek Fume Blanc 14
Brancott 10

RIESLING
Chateau St. Michelle 10
Schmitt Sohn 10

ROSE
Studio by Miravel 10

OTHER WHITES
Martin Codax Albarino 12
Pieropan Soavue Classico 15

American
ANGELS ENVY BOURBON | 12/14
ANGELS ENVY FINISHED RYE | 20/26
BUFFALO TRACE | 10/12
BLANTON’S ORIGINAL SINGLE BARREL 18/22
BASIL HAYDEN | 10/12
BASIL HAYDEN RED WINE CASK FINISH | 10/12
BULLEIT BOURBON | 10/12
BULLEIT RYE 95 BOURBON | 10/12
BUSHWOOD FRONT 9 7 YEAR | 26/36
HIGH WEST BOURBON | 10/12
KNOB CREEK | 10/12
MAKER’S MARK | 10/12
MICHTER’S SMALL BATCH | 12/14
LONGBRANCH 10/12
SWEETENS COVE TENNESSEE | 10/12
TX BLENDED WHISKEY | 10/12
TX BOURBON WHISKEY | 10/12
WOODFORD RESERVE | 10/12
WILD TURKEY 101 | 10/12
EAGLE RARE | 10/12
E. H. TAYLOR, JR SMALL BATCH | 12/14
WHISTLE PIG SMALL BATCH RYE | 20/26
FOUR ROSES SINGLE BARREL | 10/12
ELIJAH CRAIG SMALL BATCH | 10/12

Canada
CROWN ROYAL (OTHER FLAVORS AVAILABLE) | 10/12
SEAGRAMS VO | 10/12

Ireland
JAMESON | 10/12
BUSHMILLS | 10/12
SLANE | 10/12
REDBREAST 12YR | 20/26

Scotland
ABERFELDY 12YR | 10/12
DEWARS 15YR | 12/14
DEWARS 12YR | 10/12
CHIVAS REGAL 12YR | 10/12
GLENMORANGIE 10YR | 12/14
TALISKER 10YR | 20/26
GLENLIVET FOUNDERS RESERVE | 12/14
BALVENIE 12YR DOUBLEWOOD | 20/26
JOHNNIE WALKER BLUE LABEL | 55/75
LAGAVULIN 16YR | 20/26
GLENLIVET 12YR | 12/14
ABERLOUR 12YR | 14/20
JOHNNIE WALKER BLACK LABEL | 10/12
MONKEY SHOULDER | 10/12
MCCALLAN DOUBLE CASK 12YR | 20/26

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.