Upcoming
Club Events
Easter Brunch
Easter Brunch Sunday, March 31 Assorted Pastries & Muffins Deviled Eggs Cocktail Shrimp Smoked Salmon Display Garden Salad Bar Buttermilk Biscuits Scrambled Eggs Stone Ground Grits with Butter, Cheddar and Bacon Bacon & Sausage Links Herb Roasted Red Bliss Potatoes Broccoli & Cauliflower Medley Seared Atlantic Salmon with Lemon Caper Beurre Blanc Action Stations Carved Prime Rib Carved Spiral Cut Ham with Pineapple Glaze Omelet Station Desserts Carrot Cake, Chocolate Cake, Red Velvet Cake, Assorted Cookies, Brownies, Blondies, Lemon Bars Seatings Available between 10:00 a.m. and 2:00 p.m. $60+ per adult $25+ per child (ages 4-12) XLife is not applicable
Register
Club Events
Easter Egg Hunt
Easter Egg Hunt Sunday, March 31 11:00 a.m. Bring your own basket and join us for an Easter Egg Hunt with fun for every "bunny"! Bring the whole family out to the driving range for the hunt! This event is complimentary and brunch is not required to attend. Reservations Required by Tuesday, March 26
Register
Club Events
Easter Brunch
Easter Brunch Sunday, March 31 Assorted Pastries & Muffins Deviled Eggs Cocktail Shrimp Smoked Salmon Display Garden Salad Bar Buttermilk Biscuits Scrambled Eggs Stone Ground Grits with Butter, Cheddar and Bacon Bacon & Sausage Links Herb Roasted Red Bliss Potatoes Broccoli & Cauliflower Medley Seared Atlantic Salmon with Lemon Caper Beurre Blanc Action Stations Carved Prime Rib Carved Spiral Cut Ham with Pineapple Glaze Omelet Station Desserts Carrot Cake, Chocolate Cake, Red Velvet Cake, Assorted Cookies, Brownies, Blondies, Lemon Bars Seatings Available between 10:00 a.m. and 2:00 p.m. $60+ per adult $25+ per child (ages 4-12) XLife is not applicable
Club Events
Easter Egg Hunt
Easter Egg Hunt Sunday, March 31 11:00 a.m. Bring your own basket and join us for an Easter Egg Hunt with fun for every "bunny"! Bring the whole family out to the driving range for the hunt! This event is complimentary and brunch is not required to attend. Reservations Required by Tuesday, March 26